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Makes 12-14 cocktails. Includes ghost pepper hot sauce, key lime juice, sweet corn rimmer and two bottles of bloody mary concentrate. Key ingredients: sour pickle brine, Worcestershire sauce, horseradish, cayenne pepper, spices. 1 oz - 8 oz. USA.
Includes one gallon glass fermenter, airlock, tubing, thermometer, tubing clamp, sanitizer packet, stopper and blow-off attachment. Yields eight pints. Key ingredients: glass, plastic, malted barley, hops, yeast. 12"H, 7.5"W, 9"D. USA.
By Illume. Vegetable-paraffin wax. Small: 90 hour burn time. 4"H, 4" diameter. Large: 165 hour burn time. 8"H, 4" diameter. USA. Balsam Cedar: fresh balsam and oakmoss combined with cedar, cinnamon and eucalyptus. Noble Currant: a rich blend of red currant and crimson rose infused with sherry wine and frankincense. Woodfire: cedar wood and smoke accords intertwined with heady patchouli leaves and warm vanilla.