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Williams-Sonoma Pie & Tart Pans

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Staub Ceramic Pie Dish Staub Ceramic Pie Dish extended-info

Staub

Ceramic Pie Dish

Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from...

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Emile Henry Artisan Deep Ruffled Pie Dish Emile Henry Artisan Deep Ruffled Pie Dish extended-info

Emile Henry

Artisan Deep Ruffled Pie Dish

The rustic charm of kitchen ceramics in an Emile Henry 1850s catalog provided the inspiration for the French company's Artisan series of bakeware. Each pie dish is shaped from...

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Emile Henry Mini Ruffled Pie Dish Emile Henry Mini Ruffled Pie Dish extended-info

Emile Henry

Mini Ruffled Pie Dish

Inspired by vintage French bakeware, Emile Henry's petite pie dish is shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so pies bake and brown to...

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Emile Henry Ruffled Pie Dish Emile Henry Ruffled Pie Dish extended-info

Emile Henry

Ruffled Pie Dish

Inspired by vintage French bakeware, Emile Henry's pie dish is shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so pies bake and brown to...

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Williams-Sonoma Gobel Standard Traditional Finish Square Tart Pan Williams-Sonoma Gobel Standard Traditional Finish Square Tart Pan extended-info

Williams-Sonoma

Gobel Standard Traditional Finish Square Tart Pan

An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel...

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Revol Les Naturales Pie Dish Revol Les Naturales Pie Dish extended-info

Revol

Les Naturales Pie Dish

Designed especially for baking, Revol's Les Naturels collection offers the exceptional quality, performance and nonstick release of its superb porcelain wares. Ideal for filled...

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Revol Les Naturales Tart Pan Revol Les Naturales Tart Pan extended-info

Revol

Les Naturales Tart Pan

Designed especially for baking, Revol's Les Naturels collection offers the exceptional quality, performance and nonstick release of its superb porcelain wares. Ideal for...

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Williams-Sonoma Stoneware Pie Dish, Set of 3 Williams-Sonoma Stoneware Pie Dish, Set of 3 extended-info

Williams-Sonoma

Stoneware Pie Dish, Set of 3

Bake and serve your favorite pies in our vintage-style ceramic dishes, modeled after American classics. These sturdy glazed-stoneware bakers conduct heat gently for uniform...

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Cup4Cup Gluten-Free Pie Crust Mix Cup4Cup Gluten-Free Pie Crust Mix extended-info

Williams-Sonoma

Cup4Cup Gluten-Free Pie Crust Mix

The ultimate gluten-free pie starts with Thomas Keller's Cup4Cup premium pie crust mix developed by chefs for every kitchen. In addition to being gluten-free, this pie crust mix...

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Revol Les Natural Tartlet Pans, Set of 2 Revol Les Natural Tartlet Pans, Set of 2 extended-info

Revol

Les Natural Tartlet Pans, Set of 2

Designed especially for baking, Revol's Les Naturels collection offers the exceptional quality, performance and nonstick release of its superb porcelain wares. Ideal for...

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Williams-Sonoma Goldtouch® Nonstick Fluted Tart Pan Williams-Sonoma Goldtouch® Nonstick Fluted Tart Pan extended-info

Williams-Sonoma

Goldtouch® Nonstick Fluted Tart Pan

For perfect tartlettes with fluted crusts, this American-made pan is designed to promote even baking and browning, ensuring that each tart's flaky, decorative crust is released...

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Emile Henry Ruffled Heart Dish Emile Henry Ruffled Heart Dish extended-info

Emile Henry

Ruffled Heart Dish

This Emile Henry ruffled heart dish is generously sized and shaped from Burgundian clay. The premium clay absorbs, distributes and retains heat evenly, so savory dishes and...

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Williams-Sonoma Goldtouch® Nonstick Pie Dish Williams-Sonoma Goldtouch® Nonstick Pie Dish extended-info

Williams-Sonoma

Goldtouch® Nonstick Pie Dish

Designed to produce consistent results, time after time, our professional-weight round pie pan is made in the USA from aluminum-coated steel. The Goldtouch nonstick coating...

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Le Creuset Apple Tarte Tatin Pan Le Creuset Apple Tarte Tatin Pan extended-info

Le Creuset

Apple Tarte Tatin Pan

This apple-shaped pan is just the thing for preparing tarte tatin – France's classic inverted apple tart – to a beautiful golden finish. Enameled cast iron offers slow, steady...

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Le Creuset Stoneware Pie Dish Le Creuset Stoneware Pie Dish extended-info

Le Creuset

Stoneware Pie Dish

Le Creuset's classic pie dish bakes a beautifully even-finished, golden pie that you can bring to the table in style. Enameled stoneware is exceptionally durable and retains...

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Williams-Sonoma Tartlet Pan, Set of 6 Williams-Sonoma Tartlet Pan, Set of 6 extended-info

Williams-Sonoma

Tartlet Pan, Set of 6

Tartlet pans have been a Williams-Sonoma favorite since 1960, when Chuck Williams introduced our customers to the pleasures of baking classic French pastries. These versatile...

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Williams-Sonoma Rectangular Tart Pan Williams-Sonoma Rectangular Tart Pan extended-info

Williams-Sonoma

Rectangular Tart Pan

Baking perfect pastries is simple when you use this classic fluted pan. It produces attractive rectangular tarts as well as quiches with tender golden crusts. Heavy-gauge...

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Williams-Sonoma Gobel Standard Nonstick Square Tart Pan Williams-Sonoma Gobel Standard Nonstick Square Tart Pan extended-info

Williams-Sonoma

Gobel Standard Nonstick Square Tart Pan

French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The nonstick finish releases pastry intact. Heavy-gauge...

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Williams-Sonoma Gobel Standard Traditional Finish Rectangular Tart Pan Williams-Sonoma Gobel Standard Traditional Finish Rectangular Tart Pan extended-info

Williams-Sonoma

Gobel Standard Traditional Finish Rectangular Tart Pan

An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel...

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Williams-Sonoma Gobel Standard Traditional Finish Round Tart Pans Williams-Sonoma Gobel Standard Traditional Finish Round Tart Pans extended-info

Williams-Sonoma

Gobel Standard Traditional Finish Round Tart Pans

An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel...

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Williams-Sonoma Gobel Standard Nonstick Rectangular Tart Pan Williams-Sonoma Gobel Standard Nonstick Rectangular Tart Pan extended-info

Williams-Sonoma

Gobel Standard Nonstick Rectangular Tart Pan

French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The nonstick finish releases pastry intact. Heavy-gauge...

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Williams-Sonoma Mini Glass Pie Dishes Williams-Sonoma Mini Glass Pie Dishes extended-info

Williams-Sonoma

Mini Glass Pie Dishes

These petite glass baking dishes are sized for baking and serving individual pies and casseroles. The dishes go from oven to table, and you can also use them in the refrigerator...

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Williams-Sonoma Oval Glass Baking Cups, Set of 4 Williams-Sonoma Oval Glass Baking Cups, Set of 4 extended-info

Williams-Sonoma

Oval Glass Baking Cups, Set of 4

Use these classic oval dishes to bake and serve individual portions of casseroles, soufflés and cobblers – or to chill mousses and puddings. Durable tempered-glass cups can...

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Williams-Sonoma Gobel Standard Traditional Finish Round Quiche Pan Williams-Sonoma Gobel Standard Traditional Finish Round Quiche Pan extended-info

Williams-Sonoma

Gobel Standard Traditional Finish Round Quiche Pan

Professional pastry chefs rely on this classic French pan to bake quiches to savory golden perfection. The lift-off ring gently releases delicate quiche crust for a beautiful...

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Williams-Sonoma Gobel Traditional Finish Mini Round Tart Pans Williams-Sonoma Gobel Traditional Finish Mini Round Tart Pans extended-info

Williams-Sonoma

Gobel Traditional Finish Mini Round Tart Pans

Use these classic French pans to create enchanting single-serving tarts that show off fresh berries and other seasonal fruits. The choice of professional pastry chefs, the pans...

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Williams-Sonoma Gobel Standard Nonstick Round Tart Pan Williams-Sonoma Gobel Standard Nonstick Round Tart Pan extended-info

Williams-Sonoma

Gobel Standard Nonstick Round Tart Pan

French pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender golden crusts. The nonstick finish releases pastry intact. Heavy-gauge...

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Williams-Sonoma Gobel Nonstick Mini Round Tart Pan Williams-Sonoma Gobel Nonstick Mini Round Tart Pan extended-info

Williams-Sonoma

Gobel Nonstick Mini Round Tart Pan

Use these classic French pans to create enchanting single-serving tarts that show off fresh berries and other seasonal fruits. The choice of professional pastry chefs, the...

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Williams-Sonoma Pecan Pie In-A-Jar Williams-Sonoma Pecan Pie In-A-Jar extended-info

Williams-Sonoma

Pecan Pie In-A-Jar

A favorite in the American South, pecan pie is generally believed to be a 20th-century invention based on traditional sugar pies – simple blends of brown sugar, eggs, milk and...