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Anolon Advanced Hard Anodized Nonstick Covered Stockpot, 8 quart $130 $109.95

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Heavy-gauge, even-heating performance to slow-simmer bisque, bouillabaisse or pasta fagioli, with easy-release nonstick interior that is metal-utensil safe. Simmering...moreHeavy-gauge, even-heating performance to slow-simmer bisque, bouillabaisse or pasta fagioli, with easy-release nonstick interior that is metal-utensil safe. Simmering cream-based soup, Provencal-broth or tomato-based soup, the even-heating durability of this 8-qt. stockpot ensures soup retains rich gourmet flavor. With hard-anodized, heavy-gauge exterior, this stockpot withstands intensive use in the busiest kitchens. The thick, hard-anodized aluminum heats evenly, maintaining consistent temperature without hot spots. Transfers heat to liquid ingredients quickly and evenly, ensuring lobster bisque simmers in rich, smooth and creamy flavors. Bouillabaisse retains distinctive savory flavors and pasta fagioli is reminiscent of Olde World Italian cooking. Perfect to boil large quantities of pasta or potatoes. Nonstick interior on this stockpot ensures easy release and effortless cleanup. SureGrip ergonomic handles on the Anolon stockpot and lid are stainless-steel riveted and innovatively designed with silicone grips for cool, cushioned comfort in the heat of cooking. Soft, cool-touch grip is a definite plus for the chef who handles multiple pans in the kitchen. Durable, break-resistant glass lid with deep tight-fitting rim allows moisture to circulate, ensuring rich flavors and nutrients. Cast-steel hanging loop. Oven-safe to 400 F. Hand wash. Anolon, the Gourmet Authority, is an industry leader in cookware, bakeware, cutlery and tools. With an eye for timeless design and advanced innovative technology, the experts at Anolon engineer products for the home chef who demands professional performance in the kitchen. Product Features

Heavy-gauge even-heating performance and nonstick interior to simmer soup to gourmet perfection
Anolon Advanced technology features thick, heavy-gauge hard-anodized aluminum exterior and exceptionally-tough nonstick interior
Exclusive, multiple-reinforced nonstick interior is restaurant-tested for smooth release, and metal-utensil safe
Anolon hard-anodization process creates a smooth, nonporous exterior for superior durability and easy cleanup
Heats evenly and retains heat to maintain consistent cooking temperature, without hot spots
Simmering cream-based soup, Provencal-broth or tomato-based soup, this tall-sided stockpot ensures thorough melding of flavors
Ideal size to boil large quantities of pasta or potatoes
Nonstick interior for effortless cleanup
Break-resistant glass lid with deep rim creates a tight-fitting seal, allowing circulation of moisture, retention of flavor and nutrients
SureGrip silicone-cushioned handles stay comfortably cool to the touch for a confident grip
Stainless-steel rivets ensure permanent attachment to the pan and lid
Cast-steel hanging loop
An industry leader in cookware, bakeware, cutlery and tools, the experts at Anolon engineer products for the home chef who demands professional performance in the kitchen

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