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Emerilware
Emerilware from All-Clad Stockpot
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Emerilware from All-Clad Stockpot:
Highly versatile, Stock Pots are essential to the well-equipped kitchen. This pot allows you to sauté or brown, then add liquids for stocks,...moreEmerilware from All-Clad Stockpot:
Highly versatile, Stock Pots are essential to the well-equipped kitchen. This pot allows you to sauté or brown, then add liquids for stocks, soups and stews. Stock Pots easily accommodate many ears of corn, a big batch of chili or braised lamb shanks.
Features:
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- Heavy gauge 18/10 stainless steel with stainless/copper/aluminum bottom for exceptional heat conductivity and adaptability.
- Internal measurement marks on all sauce pans & stock pots.
- Self-basting, tempered glass, domed lids.
- Easy to clean stainless steel won't react with food.
- Ergonomic stainless handles and rivets for a lifetime of comfortable and carefree use.
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