Baker's Edge Lasagna Pan

Details
Even-baking lasagna pan prevents undercooked middles and keeps delicious layers from slumping and sliding. Baker's Edge innovative lasagna pan prevents undercooked middles and burned edges. Patented interior walls circulate heat evenly to every serving and prevent lasagna from slumping and sliding. Sauces spread effortlessly in one continuous chamber. Perfect for manicotti, scalloped potatoes, macaroni and cheese, vegetable casseroles, herb stuffing and more of your homemade favorites. Premium grade heavy-gauge cast aluminum pan is one you can pass down to the grandkids. Nonstick coating and rounded corners make for easy cleanup. Easy-grip recessed handles. Fits standard-size lasagna noodles. Hand wash. Made in the USA. 12 12"L x 11 12"W x 2 12"H with 1 14"L handles. Product Features
  • Interior sidewalls keep baked lasagna neatly stacked instead of sliding apart
  • Superior baking performance prevents undercooked middles and burned edges
  • Easy-clean premium nonstick coating for quick removal of foods
  • One continuous chamber allows sauces to flow throughout the pan
  • Patented sidewalls circulate heat evenly to every serving
  • Molded of heavy-gauge cast aluminum for optimum durability
  • Sized perfectly for standard-size lasagna noodles
  • 50% more volume than the Edge Brownie Pan
  • Round corners are easy to clean
  • Easy-grip recessed handles allow for safe lifting and transfer of foods
  • Includes custom nylon spatula and recipes
  • Safe for oven or broiler up to 500 F
  • Hand wash