Bed Bath & Beyond Good Housekeeping Favorite Recipes - Brownies! Cookbook
Brownies and other bar cookies are perfect baked treats. They're easy to prepare using just a few ingredients and take only a short time to make. Best of all, they are irresistibly scrumptious! This tantalizing collection of Good Housekeeping favorites has a mouthwatering recipe for every taste and occasion. And when you're in a rush, try the delicious recipes that have been adapted for the excellent mixes now available in the supermarket. A few of the sublime confections include Milk Chocolate-Glazed Brownies, Butterscotch Blondies, Lemony Cheesecake Bites, Apricot Almond Squares, Peanut Butter Swirl Brownies, and many more. Hard cover. 159 pages.
The retro design of the Typhoon Vintage Recipe Book Stand gives you a classic way to read your recipes in the kitchen. It even includes bookmarks to help mark your pages while you are cooking various items at once. The Typhoon Vintage Recipe Book Stand features a retro design that is still useful in a modern kitchen A great way to keep your cookbook propped up and ready to go when you are cooking Folds flat for storage Includes 3 bookmarks that read Starter, Main and Dessert Made of color-coated steel Measures 9-1/2" H x 11-4/5" W x 2-4/5" D Imported
Get the most out of your kitchen workspace by utilizing the Tovolo® Crock-Book Holder. The clever design not only stores your cooking utensils, but also holds a cookbook and tablet for easy recipe viewing. The Tovolo® Crock-Book Holder not only keeps your tools handy, it also keeps a book or tablet open to your favorite recipe Removable crock stores kitchen utensils Pull-out arm is extra-deep to accommodate large cookbooks Front ledge flips down for tablet; tucks away when not in use Stable, non-skid base Dishwasher safe crock insert Measures 7" L x 7" W x 6 3/4" H BPA-free plastic Imported
Tovolo Crock-Book Holder $24.99
Crock-Pot® Cookbook and Recipe Cards is a collection of 48 recipes for your Crock-Pot® slow cooker. The recipes in this invaluable book make it easy to feed your family or wow guests with hearty meals. In the morning, just place the ingredients in your Crock-Pot® and have a delicious, homemade dinner waiting for you in the evening. Each recipe includes a full-color photo and an accompanying tear-out recipe card for sharing or traveling. Recipes include snacks, soups, main and side dishes, and desserts. There's even a helpful slow cooker hints-and-tips section for Crock-Pot® newcomers. Crock-Pot® Cookbook and Recipes Cards is spiral bound and lies flat so that you'll never lose your place while you're cooking. 144 pages.
In this book, Richard O'Russa explores the world of Pie Iron cooking with recipes covering all makes and models from round and square to double. From homemade Tuna Burgers to Cuban Sandwiches, if you can fit it between two slices of bread, you can bet that Richard has tried it. Beyond just sandwiches and pies, the author shows the incredible versatility and imagination of Pie Iron cooking with unique recipes such as Falafel and Pesto Calzone. 64 pages. Measures 5 1/2" W x 8 1/2" H. Made in the USA.
This Pie Iron recipe book compiles 100 award winning recipes from a contest Rome Industries has conducted for the past 10 years. The recipes presented in this compilation are far-ranging, original and go way beyond the basic fruit pie recipe. A must-have for pie lovers. 64 pages. Measures 5.5" W x 8.5" L. Made in the USA.
The Ball Blue Book® Guide to Preserving is the ultimate guide to fresh preserving. Each edition is filled with fresh solutions for today's busy lifestyles to help everyone enjoy good food at the peak of flavor. The ultimate guide to all home canning 125th anniversary edition The Ball Blue Book® Guide to Preserving is packed with over 500 tried and true recipes Guides you to the right tools and ingredients that make it easy to capture freshness
Learn 400 delicious and creative home preserving recipes for salsas and savory sauces to pickling, chutneys, relishes and of course, jams, jellies, and fruit spreads. Includes comprehensive directions on safe canning and preserving methods. "Bible" of home preserving 400 innovative and enticing recipes include everything from salsas and savory sauces to pickling, chutneys, relishes,jams, jellies, and fruit spreads Learn comprehensive directions on safe canning and preserving methods plus lists of required equipment and utensils Specific instructions for first-timers and handy tips for the experienced Edited by Judy Kingry and Lauren Devine 448 pages
Busy people everywhere face the same dilemma - how to get healthy weeknight dinners on the table when you've only got minutes to spare. Cookbook author, nutritionist, and food journalist Robin Miller guides us through the landmines of getting food on the table nightly with her stress-free meal planning strategies. Her easy, day by day plans help even the novice cook master these quick and tasty recipes.
Country Folk by Robert Zollweg brings you country recipes that are all about hearty, old fashioned goodness. It features dozens easy and fun to make comfort foods, homemade brews, cocktails and lemonades. Beautiful color photographs Easy to follow directions, recipes, and party ideas Soft cover, 112 pages Made in USA
Libbey Country Folk Book $14.99
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