Chicago Metallic Jelly Roll Pan, Set of 2
Bakers prefer these heavy-weight professional pans for creating the best bars, cookies, buns and rolls. The weight of these uncoated pans brings superior heat conduction and versatility to baking. Made by Chicago Metallic, the trusted manufacturer of bakeware for home and commercial use for more than 100 years. Unlike other lighter-weight brands, these jelly roll pans will not warp, rust or corrode after repeat use. Guaranteed not to chip or peel. Thick rolled edge lets you get a firm hold when inserting and removing these pans from the oven. Backed by a 25-year warranty, these commercial-grade pans are the highest quality for baking. Dishwasher-safe.
- Professional-gauge aluminized steel is guaranteed not to bend, warp, rust or corrode under normal baking conditions
- Easy release of bars, cookies, buns and rolls for effortless cleaning
- Rolled edge with steel rods adds tensile strength and rigidity to prevent warping
- Chicago Metallic has been manufacturing bakeware for commercial kitchens and home use since 1896
A sturdy jellyroll pan is a versatile surface for baking flavorful bar cookies, delightful drop cookies and crisp breadsticks. Resists warping and transmits heat evenly for successful baking. Pan is sized to bake an ample supply of treats, yet still fit in a home oven. 12" x 163⁄4".
Commercial-quality, heavyweight sheet pans conduct heat evenly, won't warp in the oven and will clean up easily in the dishwasher. Set of two. Aluminized-steel construction. 163⁄4" x 12" x 1" and tips in our Things Cooks Love cookbook.
Made of heavyweight aluminized steel for exceptional heat conductivity and durability, this professional bakeware features the Ifalon nonstick finish, which won't chip or peel, and is 10 times more durable than traditional nonstick coatings. Also features folded corners and thick, reinforced rolled edges to prevent warping. Aluminized steel is corrosion resistant and dishwasher safe. Oven safe to 550°.
Wide, shallow rectangular pans are traditionally used for baking light genoise or sponge cakes to be iced or saturated and then rolled up or stacked. The pan also bakes savory soufflé rolls and flavorful bar cookies.
Made of heavyweight aluminized steel for exceptional heat conductivity and durability, these commercial sheet pans feature folded corners and thick, reinforced rolled edges to prevent warping. Wide, shallow rectangular pans are traditionally used for baking light Génoise or sponge cakes. The pan also bakes savory soufflé rolls and flavorful bar cookies. Uncoated aluminized steel is corrosion resistant and dishwasher safe. Oven safe to 550°. 121⁄4" x 83⁄4" x 1"
Overall Product Rating
snc04 - Review from Chefs
The Best PurchaseI just purchased several items . Baking sheets, jelly roll pan and silicone mat.Everything is excellent and I would recommend all the products to anyone
nanabof4 - Review from Chefs
Great sheetsThese pans are really good for baking anything. They don't buckle like the thin ones. Have a 8 inch square like them and it is also great.
mhrely - Review from Chefs
Fabulous pans!After using oven cleaner and ruining one of my "inherited" pans from my mother-in-law, I was happy to find a near-match replacement in these great pans! We use them for cooking bacon in the oven and they are heavy, durable and very well made! I was thrilled to find these wonderful pans!
Bindie22 - Review from Chefs
Exactly what I neededThese are great. Very versatile. I have used for cookies, cakes, and more.
wskngt63 - Review from Chefs
Chicago Metallic Jelly Roll Pan ReviewOutstanding quality item at a great price. Very quick shipping and delivery. Will be back to shop again when the need arises.
There are no reviews for this brand. Be the first!