Zwilling J.A. Henckels Miyabi Morimoto Red Hollow Edge Santoku Knife

SIZE
5 1/2", 7" 
Details
Santoku knife is honbazuke-style hand sharpened for scalpel-sharp edges. Design collaboration with chef Masaharu Morimoto, the world's most recognized Japanese chef and Iron Chef on "Iron Chef America". Japanese-German fusion with Asian-style thin blade. Zwilling exclusive special formula German steel delivers long-life durability. Precision forged with exclusive Sigmaforge process for an exceptionally hard blade. Friodur ice-hardened and 57 Rockwell Hardness blade starts sharper and stays sharper longer. Honbazuke-style hand sharpening on each side to 9.5-12 degrees for scalpel-sharp edge. Hollow-ground edge is stick-resistant. Handle's red spacers create the specific and unique Miyabi signature. High-carbon stainless-steel blade protects against stains, chips and rust. Triple-riveted, full tang handle is hygienic and precisely weight balanced for better control. POM handle designed with glass fiber enhanced plastic for added strength. Hand wash. 30-day warranty for manufacturing defects
SALE $79.95–89.95
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