Lodge Cast Iron Drop Biscuit Pan.
Details Grandma was on to something with the timeless cast-iron skillet, renowned for its superior heat retention and preferred by many chefs. Ready-to-use specialty pan bakes up comfort food classics such as drop biscuits and muffins with the convenience of pre-seasoning, homespun cast-iron appeal and solid, lasting performance. Suitable for oven, grill and induction ranges.
- Pre-seasoned cast iron
- Superior heat distribution and retention
- Soy-based, kosher-certified vegetable oil coating gives a natural nonstick finish
- Oven-safe to 500°F
- Hand wash
- Hand dry immediately after rinsing to avoid rusting
- Made in USA