Shun Classic Steak Knives, Set of 4
Crafted in Japan, these steak knives have blades forged of stainless steel clad with 16 microthin layers of high-carbon steel. The result is a supersharp blade that combines the beauty of traditional Damascus steel with modern rust-resistance and durability.
- Set includes four steak knives.
- VG-MAX “super steel” blades are clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade.
- Exceedingly sharp cutting edges are long lasting and easy to maintain.
- Durable PakkaWood handles resist moisture and have a D shape, to sit comfortably in the hand.
- These NSF-certified knives meet the high-level safety standards for professional kitchens.
Overall Product Rating
tj1595 - Review from Williams-Sonoma
knives great but no bamboo boxWe got a set of these for my son and his wife for christmas. They also got a set when they got married a few months ago. They love the knives, but neither set came with the bamboo box, just some black cardboard box. The knives were returned and more sent to correct the problem, but still no bamboo box. So if you get these you will get great knives, just don't count on getting the bamboo box.
nonnieb - Review from Williams-Sonoma
Could have been greatThe knives are beautiful; I have no complaint with them. But, the presentation box is poor. The bamboo outside is OK, but the inside lining is a very cheap, thin foam material with a flocked surface. On the box I got it was torn in two places in the depressions where the knife handles fit. I suspect bouncing around during shipping caused the knife handles to dig into the lining and tear it. But, I don't think the lining would hold up over time even if it arrived un-damaged. SInce this is a Christmas gift for my son and I didn't have time to return it, I re-lined the box with a cute asian design cotton quilting fabric that I had. He's used to getting home made gifts from me anyway.
JamieH - Review from Williams-Sonoma
amazing steak knivesFor the longest time, I couldn't justify the price of these steak knives thinking that the cheaper knives I owned were just fine. After using Shun knives in my kitchen for cooking, I finally caved and bought these as a present for my husband. They are unbelievable and take any work out of cutting a steak. The knives are also beautifully designed and stay sharp for a while, even with frequent use.
DebbieV - Review from Williams-Sonoma
Best Steak Knives everI bought these for my husband as a birthday present. He thought I was crazy for spending so much money but he kept them anyway. Once we used them for the first time he thought they were worth the money. We had our last Henkel Steak knives for 15 years, they don't owe us anything but they certainly were never this quality. We have had the Shun Knives for a few years now and they are still the best steak knives ever. We always hand wash them as we do with all of our Shun Knives. We love them so much we are buying another set!
Bianca - Review from Williams-Sonoma
Best Steak KnivesAlthough these knives are expensive, they are worth every penny. They cut steak perfectly. These knives really make eating a piece of meat enjoyable. Be careful when washing them because they are extremely sharp. And if you love to cook, I would recommend all of the Shun knives. They make prep work in the kitchen easy.
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