Sur La Table Australian Finger-Lime Patio Tree

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Add beauty and appeal to your garden with a fruiting tree. Australian finger limes have a tart flavor much like limes and are often referred to as “citrus caviar" because of the small, round vesicles within the fruit. Chefs love this fruit because of its unique texture and the zing it adds to dishes. This gorgeous plant produces white and pink flowers with fragrant blooms. Fruit will ripen once the tree is about three years old. The tree can be grown in a container or planted in the ground. It arrives planted in a glazed 6" pot and stands nearly 2' tall. In the ground, water deeply once a week. For outdoor containers, water deeply once or twice a week. For indoors, water 1⁄4 to 1⁄2 gallon every five to seven days or less. The miniature trees have been trained as single-stem standards. They feature good caliper and a broad, dense canopy. Grown in the USA. Web exclusive: This product is only available online.
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