Fry up a batch of chicken or cook a bunch of spinach in this deep saut pan. It's hard-anodized to be harder and more durable than regular aluminum or stainless steel. heavy-gauge, hard-anodized aluminum construction provides fast, even heating and outstanding performance day after day ergonomically designed cast stainless steel riveted handle and helper handle make it easier to move the pan around the kitchen Teflon Platinum nonstick coating NSF certified tempered glass lid lets you keep an eye on what's cooking without losing heat or moisture oven safe to 350oF Aluminum with stainless steel handles and glass lid. Dishwasher safe; hand washing recommended. Made in America.