Williams-Sonoma Brownie Mix
Our decadent version of the classic American brownie is dense, moist and simple to make. Premium ingredients like Guittard chocolate make it a time-saving option that bakes with true brownie flavor. We added Nielsen-Massey Madagascar Bourbon vanilla, one of the world's best flavorings, for an even richer taste. Just stir in eggs and butter, and bake to your favorite level of doneness, from soft and gooey to firm and cakelike.
- 1 lb., 9 oz. (makes a 9" x 13" pan of brownies or a 9" x 9" pan of extra-thick brownies).
- Made in USA.
- A Williams-Sonoma exclusive.
A Hong Kong favorite for generations, the puffy, doughy treats called “egg waffles” are traditionally cooked by sidewalk vendors and enjoyed for breakfast and snacks. Now you can make the waffles at home using this pan from Nordic Ware, a family-owned company famous for its fine bakeware since 1946. Creates egg-shaped waffles with crispy-golden outsides and tender-creamy centers. Durable cast-aluminum distributes heat quickly so the waffles cook evenly. Durable PFOA-free nonstick cooking surface for low-fat cooking, stick-free release of waffles and easy cleanup. Rugged stainless-steel handles. Hinged, interlocking pans separate for easy washing. Recipe included.
Nordicware Egg Waffle Pan $49.95
An elegant piece for baking side dishes and serving them beautifully at the table, this shallow oval pan is crafted in the Italian Alps, where master coppersmiths hammer every piece by hand. The handles are cast of solid brass that's sculpted into acorns and oak leaves. Crafted of hand-hammered copper for excellent heat conductivity. Interior is lined with durable nonreactive tin. Shallow shape produces moist food with a nicely browned top. Riveted brass handles are adorned with sculpted acorns and oak leaves. A Williams-Sonoma exclusive.
Inspired by a golden honeycomb buzzing with bees, our whimsical pan creates a beautifully sculpted pull-apart cake to sweeten any celebration. Makes a honeycomb-shaped cake with pull-apart sections for easy sharing. Durable, heat-responsive cast aluminum promotes even rising, uniform baking and a golden finish. Premium nonstick interior for easy release and quick cleanup. Includes a cake recipe. Made in the USA by Nordic Ware, creators of the original Bundt® pan, and a family-owned company since 1946. A Williams-Sonoma exclusive.
Nordicware Honeycomb Cake Pan $52 $38
Bring single servings of beans, macaroni and cheese, fruit crisps and cobblers directly from the oven or grill to the table in this mini cocotte. It features Staub's innovative black-matte enamel coating, which takes cooking with cast iron to the next level with improved performance, style and durability. Matte Black cast iron features multi-coat enameling with low-gloss matte finish. Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces. The specially formulated black matte interior enamel of each piece contains traces of quartz, giving it additional heat resistance and a rougher surface resulting in better browning. The smooth enameled base is compatible with all cooktops including induction. Includes lid with brass knob. Made in France.
Spell out your sweetest sentiments with home-baked valentine cookies. Our vintage-inspired cookie cutter has interchangeable heart-shaped plates for three different designs. Create a plain heart with a scalloped border, or hearts imprinted with "XOXO" or "Be Mine." Heart-shaped cutter makes it easy to create home-baked valentines. Just press down on the spring-action handle to shape the dough into a scalloped heart with a blank center or a playful valentine message. Durable stainless-steel cutting mechanism ensures crisp, precise detail. Set includes cutter and three interchangeable plastic design plates.
A centuries-old specialty of France's Bordeaux region, petite cakes called cannelés derive their name from the French word for "fluted." Today, it's easy to bake cannelés at home using this nonstick silicone mold. The flexible mold conducts heat flawlessly, producing richly browned cakes with crusty, caramelized exteriors and soft, tender centers. Flexible, nonstick silicone mold releases your cannelés instantly, with fluted detailing intact. Ideal for everything from baking sweet or savory specialties to molding chilled or frozen desserts. Silicone conducts heat efficiently for uniform baking and browning – ;with no hot spots. Withstands temperatures from from -40°F to 530°F. Dishwasher safe. Makes nine 2" diam. cannelés. Made in France by Moul'flex – ;the top choice of pastry chefs worldwide.
Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. Bake and serve everything from comforting casseroles to homey fruit cobblers in these beautiful baking dishes. Thanks to their generous cooking surfaces and efficient heat conduction, they're also perfect for roasting meats, poultry and vegetables. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Wide bottom and low sides ensure perfectly cooked cobblers and casseroles. Vibrant, colorful exterior for stove-to-table presentation. Dishwasher safe. Small Baker: 10" x 7"; 2 1/2-qt. cap. Large Baker: 13" x 9"; 4-qt. cap. Made in Thailand and China.
Introduced by Nordic Ware in the 1950s, the Bundt® cake pan inspired American bakers to create a world of delicious new desserts. Today, this classic pan continues the culinary legacy, making it easy to bake an intricate cake that needs only a dusting of confectioners' sugar for decoration. Traditional Bundt pan produces a beautifully sculpted cake. Formed of thick-gauge, heat-responsive aluminum that promotes uniform rising, baking and browning. Center tube conducts extra heat to the middle of the cake. Nonstick interior ensures that cakes release instantly – ;and makes clean-up a breeze. Made in the USA by Nordic Ware, a family-owned company famous for fine bakeware since 1946.
Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creuset's classic form and feel with the latest ergonomic and functional innovations. This braiser with its tight-fitting lid helps food retain moisture and emerge juicy and tender. Its dish-like shape and vibrant color make it perfect for serving directly at the table. Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling, and wear and tear. Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning. Stabilizers in the newly engineered lid prevent rocking, keeping the lid snugly in place. Improved ergonomic, composite knob resists temperatures up to 500°F and provides a sure grip. Handles are 45% larger to provide a better grip, even while wearing oven mitts. Enameled cast-iron construction boasts superior heat-retention and requires no additional seasoning. Dishwasher safe for fast, convenient cleanup. 3 1/2-Qt.: 11 1/2" diam., 2 1/2" high; 3 1/2-qt. cap.; 11 lb. 14 oz. 5-Qt.: 13" diam., 2 3/4" high; 5-qt. cap.; 14 lb. 12 oz. Made in France.
Le Creuset Signature Cast-Iron Braiser SALE $270–315
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