Williams-Sonoma Cast-Iron Bacon Press

Details
A stout pig lends its porcine shape to this cast-iron press, which flattens bacon strips for optimal cooking.
  • Heavyweight cast iron flattens bacon strips for fast, even cooking.
  • Minimizes shrinkage.
  • Also handy for grilled sandwiches and quesadillas.
  • Fits most 10" skillets.
  • Wooden handle stays cool to the touch.
$15
Williams-Sonoma
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