Williams-Sonoma Dual Blade Pasta & Pastry Cutter

Details
Whether you're making ravioli, pastries or sugar cookies, this handy dual-blade cutter will simplify the job. Fluted and straight-edged stainless-steel rotary blades cut effortlessly through any dough.
  • Double-mounted rotary blades cut smoothly through any dough.
  • Fluted and straight-edged stainless-steel blades offer a choice of two patterns.
  • A stainless steel finger guard and smooth beechwood handle ensure comfortable maneuvering.
  • Made in Italy.
$12.95
Williams-Sonoma
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