Williams-Sonoma Egg Poacher Cup
Place this poacher into gently simmering water, drop a cracked egg into its perforated bowl and within minutes you'll have a perfectly shaped poached egg.
- 18/8 stainless steel.
- Long handle facilitates easy removal.
- Works best with medium to jumbo-sized eggs.
- Dishwasher safe.
- A Williams-Sonoma Exclusive.
Our oil mister spreads a light, even coating of any oil with the push of a button. It's an eco-friendly alternative to aerosol cooking sprays and hard-to-clean basting brushes. Just fill the glass reservoir with your oil of choice, twist and pump. Spreads a thin, even coating of oil with the push of a button. You choose the quality and type of oil to use. Built-in clog-free filter ensures even spray distribution. Great for low-fat, no-mess cooking. Use it to prepare veggies for grilling, mist bakeware before dusting with flour and control the amount of oil used when you sauté and stir-fry. Also great for oiling bruschetta. Easy-to-fill wide-mouth glass oil reservoir. Non-aerosol, BPA-free, recyclable housing and mechanism.
Prepara Deluxe Oil Mister $14.95
Quickly transform ordinary tap water into fresh sparkling water with this environmentally friendly soda charger. Enjoy the refreshing beverage on its own or as the base for cocktails or homemade sodas. Fun and easy to use: simply fill the reusable glass carafe with water, insert it into the Penguin and press the carbonating “beak.” Customize carbonation to impart just the right amount of fizz. Eco-friendly alternative to store-bought water at a fraction of the price. Conserves energy and resources and reduces the use of plastic bottles. No batteries or electricity are required. Includes two dishwasher-safe 20-oz. glass carafes with fizz-preserving stoppers. Includes one refillable CO 2 cylinders (carbonates up to 60 carafes). Hazmat regulations prohibit shipment to HI and AK
Sodastream Penguin Sparkling Water Maker $250 $159.96
This Kuhn Rikon peeler from Switzerland effortlessly slices through all kinds of fruits and vegetables without tearing the skin. Straight blade peeler swiftly removes skin and peel from fresh produce. Potato bud remover on the side remove “eyes.” Plastic and carbon steel. Dishwasher safe. A Williams-Sonoma Exclusive.
Enjoy loose-leaf tea without the mess. Scoop the desired amount of tea into one side of this ball, then give the handle a twist. The ball closes with a snap, preventing tea leaves from falling out the sides. The long stainless-steel neck makes it easy to steep by the mugful. Stainless-steel tea ball and neck with soft, nonslip plastic handle that stays cool to the touch. Works with all loose-leaf teas as well as herbs and spices. Can be used to sprinkle powdered sugar, cinnamon or spices over baked goods and other foods. 7" long. Made in China.
OXO Twisting Tea Ball $9.95
Ideal for making everything from baby food to delicate sauces, this extra-sturdy food mill simultaneously performs the work of a food processor and a sieve. It's made by Rösle, one of Europe's leading manufacturers of professional cooking utensils. Great for making mashed potatoes, applesauce, salsa, soup and baby food. Purees fresh fruits and vegetables to your choice of two consistencies. Separates seeds and skins from the pulp –; a great advantage over a food processor. Includes two 5 1/2" diam. discs: with 1mm perforations (for refined sauces and fruit jellies) and 3mm perforations (for soups and other thicker-consistency foods). Three fixed points on the base ensure stability. 18/10 stainless steel. Dishwasher safe.
Rosle Food Mill $130
Ideal for making fresh fruit salads, strawberry shortcake and fruit toppings for desserts, this fun kitchen tool quickly removes the leaves and stem from a strawberry. Removes leaves and stems while leaving as much fruit as possible. Push-button stainless-steel “claw” inserts into berry; twist and pull to remove stem and hull. Also handy for coring tomatoes. Top-rack dishwasher safe.
One of the oldest cooks' tools, the mortar and pestle is still unrivaled for crushing whole spices and fresh herbs to extract maximum flavor. Made in England, our heavy porcelain mortar stays steady while you grind. Unglazed surface provides resistance for efficient grinding. Handy pour spout. The porcelain pestle's wooden handle provides a secure grip. Pestle's heavy weight does work for you. Deep sides keep food in bowl. Dishwasher safe.
Two batches of Zoku Quick Pops™ stay ready to eat by in this protective case. Store the filled case in the freezer to keep up to six pops available for afternoon snacks, family meals or a celebration. Pops sit on six prongs in the base, which keep them upright and balanced. Clear cover clamps to the base for stability. Made of durable polypropylene. Includes base and lid. Extra pop sticks and drip guards sold separately.
The secret to moist, flavorful grilled fish, this multi-functional ceramic tray from France makes it easy to marinate, cook and serve fresh filets or steaks, all in the same vessel. High ridges sear the fish with grill marks, while the flame-safe ceramic gently diffuses heat to keep fish from becoming dry and overcooked. Great for vegetables, too! Ideal for cooking fish on the grill or stovetop, in the oven or under the broiler. Crafted of durable, high-fired Burgundian clay to ensure gentle, uniform heat conduction. Finished with Emile Henry's proprietary lead-free black Flame glaze, which won't chip or crack and is safe for use with knives and other metal utensils. Goes directly from freezer or fridge to the oven or barbecue, then makes a graceful transition to the table, where it helps keep fish warm during your meal. Restaurant-quality glazed stoneware withstands temperatures up to 930°F, making the tray ideal for use on the grill or in the oven. High sides allow you to gently cook fish in its marinade – ;or use the spout to pour off liquid before grilling. Ridged cooking surface sears fish with attractive grill marks. Two large handles make it easy to transfer the tray from fridge to grill to table. Crafted in Marcigny, France by Emile Henry, makers of fine French kitchen ceramics since 1850.
Overall Product Rating
LenaMari - Review from Williams-Sonoma
Bang for your buckLove this product. I now make poached eggs every weekend. Hint: spread some butter on the cup so that the clean up is easy.
Galray - Review from Williams-Sonoma
Poached Egg Cup ReviewNever have I had a kitchen tool that would poach an egg, these cups are great. But, I got tired of trying to poach eggs, and have them stick to the bottom of a good pan. I simply spray a little oil on the little cups and carefully lower them into boiling water. Then I crack an egg and place it in the cup. I like to poach eggs and place them on top of crushed crackers and a paddy of butter.
Theherm - Review from Williams-Sonoma
Egg Poacher cup needs coatingThis is a good product. Economical as you don't have to buy a whole set. The problem is that even if I use oil before (I rubbed the entire poacher with olive oil), and put vinegar in the water, clean up is still difficult. This needs a green (environmentally friendly) stick free coating. Of course that would increase the cost but who has time for scrubbing in this fast-paced world? I only bought one, so I'll probably wait until it's perfected to buy a set. Also the product should come with instructions on cooking time, etc.
Dalmation - Review from Williams-Sonoma
Egg PoacherCannot figure how this item works.Have tried several ways, egg never cooksevenly.
midlifewife - Review from Williams-Sonoma
best bet for a lovely presentationI have been using these for over a year and I love them! There are 6 in my family so I purchased 12 and can poach as many as I need at once. I do spray with PAM and put a little vinegar in barely simmering water. I use a rubber spatula to gently lift and turn egg over onto plates or toast or english muffind etc...I prefer this to traditional round cups that had to have melted butter in them...and I can poach a single egg in my tiny 1 quart sauce pan. Clean up is easy...I put them in the dishwasher...I stack them and lay them on their side in a drawer- easy storage! Also easy to grab out of hot water because the handles are long. If you regularly prepare poached aggs for 1 - many, I highly recommend these.
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