Williams-Sonoma Kids® In The Kitchen, Sweet Treats
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Details A wonderful introduction to the kitchen for children aged 8 to 11, this book will inspire kids to roll up their sleeves and get busy making their own desserts, drinks and other sweet treats. Organized into fun chapters like "Chocolate Galore," "Raid the Cookie Jar" and "Frozen Wonders," the 25 easy recipes cover a range of kid favorites like chocolate pudding, thumbprint cookies, ice cream sandwiches, watermelon ice pops and old-fashioned hot cocoa. From our Kids in the Kitchen series, the book includes kid-friendly cooking and safety tips with step-by-step photos. Hardcover, 128 pages.