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Cangshan Z Series 8-Inch Chef's Knife with Walnut Sheath
Cangshan Z Series 8-Inch Chef's Knife with Walnut Sheath

The Z Series 8" Chef's Knife with Walnut Sheath from Cangshan offers form and function while you slice, chop, dice, and more. Made of VG10 Japan Steel, it has a unique mosaic rivet handle and comes with a dark walnut wood magnetic saya style sheath.

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Chicago Cutlery 600 Series 8" Beechwood Bread Knife
Chicago Cutlery 600 Series 8" Beechwood Bread Knife

When youre cutting bread, you need a serrated knife thats sharp and reliable. Thats exactly what you get with our 600 Series Bread Knife. The stainless steel blade edge is angled for extra sharpness and long life. It will slice beautifully through thick-crusted bread without making a mess — of either your kitchen counter or the bread itself Blade Length: 8 inches Blade Material: High Carbon Stainless Steel Handle Material: Polymer Cutlery Construction: Forged Care and Cleaning: Hand Wash Only Dimensions: 2.13 inches W x .75 inches H x 13.75 inches D Weight: .37 pounds Warranty Description: Lifetime Unlimited Manufacturer Warranty

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Wusthof Classic Ikon Double Serrated Stainless Steel Bread Knife
Wusthof Classic Ikon Double Serrated Stainless Steel Bread Knife

A high-carbon German stainless-steel bread knife features a double-serrated edge perfect for effortlessly slicing everything from thick, crusty bread to delicate angels' food cake without crushing it. The all-purpose piece is precision forged with a double-bolster design for professional-style heft, triple riveted to the handle for durability and tempered to 58 degrees Rockwell. Brand: Wusthof. Style Name:Wusthof Classic Ikon Double Serrated Stainless Steel Bread Knife. Style Number: 5284929. Available in stores.

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Berghoff 7 Serrated Hunting Knife
Berghoff 7 Serrated Hunting Knife

A reliable hunting knife. 7 length. Imported

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Global Classic Hollow-Ground Santoku, 7"
Global Classic Hollow-Ground Santoku, 7"

Global's award-winning knives are made to the exacting standards of Japanese professional chefs. A versatile knife for chopping and slicing, the santoku combines the benefits of a cleaver and a chef's knife. Indentations on the blade edge reduce drag and minimize sticking. Stamped blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled resulting in impressive sharpness and edge retention. Hollow-ground indentations along the blade increase efficiency and decrease sticking. Stainless-steel handle is seamlessly constructed and textured for a good grip. Crafted to professional standards, this knife is lightweight yet perfectly balanced.

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Kai 8" Halloween Chef's Knife
Kai 8" Halloween Chef's Knife

Decorated with haunting Japanese-inspired art, this all-purpose knife brings a sense of mystery and intrigue to Halloween festivities. The steel blade offers generous length for cutting cake, slicing cheese or carving pumpkins. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup. Lightweight molded resin handle is contoured for a secure grip. Includes protective sheath for storage. Made exclusively for Williams Sonoma by KAI.

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Wusthof Classic Ikon Cook's Knife
Wusthof Classic Ikon Cook's Knife

A high-carbon German stainless-steel chef's knife features a weight and balance that make it perfect for heavy duty work with thick-skinned vegetables and all kinds of meat, as well as chopping, dicing and mincing. The all-purpose piece is precision forged with a double-bolster design for professional-style heft, triple riveted to the handle for durability and tempered to 58 degrees Rockwell. Brand: Wusthof. Style Name:Wusthof Classic Ikon Cook's Knife. Style Number: 5288096. Available in stores.

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Zwilling J.A. Henckels Four Star 6" Santoku Knife
Zwilling J.A. Henckels Four Star 6" Santoku Knife

Beautifully crafted, hand sharpened and polished, this knife set from Zwilling J.A. Henckels offers a revolutionized standard for cutlery with laser-controlled edges and ergonomic design. 11.25"L x 2"W x 0.75"D Manufacturer's lifetime limited warranty Stainless steel Dishwasher safe Made in Germany Warranty Information

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Sabatier 7 Inch Santoku Knife Olivewood
Sabatier 7 Inch Santoku Knife Olivewood

Designed for durability and precision, this Sabatier Olivewood 7 Inch Santoku Knife features a classic wood handle that is an attractive addition to your kitchen. The knife has a high-carbon stainless steel blade and is perfectly weighted and balanced for control and ease of use. Hand wash with warm water and a mild detergent; rinse and dry immediately Blade Length: 7 inches Blade Material: Stainless Steel Handle Material: Metal Cutlery Construction: Forged Care and Cleaning: Hand Wash Only Dimensions: 2.165 inches W x 0.866 inches H x 13.19 inches D Weight: 0.474 pounds Warranty Description: Limited Manufacturer Warranty

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Wusthof Classic Cook's Knife
Wusthof Classic Cook's Knife

A high-carbon German stainless-steel cook's knife is ideal for chopping, mincing, slicing and dicing. Due to its weight and balance, it's perfect for cutting thicker vegetables and meats. This all-purpose kitchen essential is precision-forged and triple-riveted to its handle for durability, and tempered to 58 degrees Rockwell. Brand: Wusthof. Style Name:Wusthof Classic Cook's Knife. Style Number: 5273001. Available in stores.

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Zwilling J.A. Henckels Four Star II Chef's Knife
Zwilling J.A. Henckels Four Star II Chef's Knife

Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. One of the most-used knives in the kitchen, the chef's knife is a versatile chopper, mincer and slicer. Precision forged using Zwilling's Sigmaforge process, which incorporates the Fridour ice-hardening technique to produce a corrosion-resistant blade that is exceptionally hard yet flexible. Precise lasers are used to ensure each blade's edge is at the ideal cutting angle for maximum sharpness. Stainless-steel end cap provides excellent balance while cutting. Permanently bonded polypropylene handle has just enough texture for a secure, comfortable grip. Bolster transitions seamlessly to handle to accommodate a wide variety of specialized cutting grips. 6" chef's knife: 6" blade. 8" chef's knife: 8" blade. Made in Germany by Zwilling J.A. Henckels, founded in 1731.

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Zwilling J.A. Henckels Pro 8" Traditional Chef's Knife
Zwilling J.A. Henckels Pro 8" Traditional Chef's Knife

Precisely cut from supremely strong high-carbon, no-stain German steel, Zwilling J.A. Henckels' Pro Chef's Knife features an innovative curved bolster shape for safe, comfortable, high-performance cutting and chopping. 8" Full edge utility allowing the whole length of the blade to be used for cutting and chopping Made in Germany Manufacturer's limited lifetime warranty Stainless steel Dishwasher safe Imported Warranty Information

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Zwilling J.A. Henckels J A J.A. Chefs Knife
Zwilling J.A. Henckels J A J.A. Chefs Knife

J.A. Henckels International Chefs Knife

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Wusthof Classic 8" Über Chef's Knife
Wusthof Classic 8" Über Chef's Knife

Blending high performance with sleek style, the aptly named Über chef's knife is a new breed of kitchen workhorse. Wüsthof has taken the traditional features of its most iconic blade – the Classic chef's knife – and reshaped them as the contemporary-profile Über knife. Defined by a more pronounced belly, narrower blade and slim half-bolster, the Über chops, slices, dices and minces a vast array of ingredients with effortless speed and precision. Chef's knife with a generously curved belly offers an especially smooth rocking motion for chopping, mincing and dicing. Half-bolster creates a comfortable, ergonomic grip and allows for use of the entire blade length while cutting; also promotes effective sharpening. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention. Full tang is triple riveted to the handle for exceptional durability and control. Durable polymer handle is contoured for a comfortable grip.

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Zwilling J.A. Henckels Bob Kramer by Euroline Stainless Damascus 7-Inch Santoku Knife
Zwilling J.A. Henckels Bob Kramer by Euroline Stainless Damascus 7-Inch Santoku Knife

Designed by renowned bladesmith Bob Kramer and crafted in Japan, premium Kramer Euroline Stainless Damascus cutlery features an extremely wide, full tang blade forged from carbon SG2 super steel and a completely smooth ergonomic micarta handle.

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Zwilling J.A. Henckels Bob Kramer by Euroline Stainless Damascus 8-Inch Chef's Knife
Zwilling J.A. Henckels Bob Kramer by Euroline Stainless Damascus 8-Inch Chef's Knife

Designed by renowned bladesmith Bob Kramer and crafted in Japan, premium Kramer Euroline Stainless Damascus cutlery features an extremely wide, full tang blade forged from carbon SG2 super steel and a completely smooth ergonomic micarta handle.

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Calphalon Select by 7 Inch Santoku Knife
Calphalon Select by 7 Inch Santoku Knife

An essential tool for any cook, the Select by Calphalon 7-in. Santoku Knife is made for durability and precise handling. Crafted from high quality, no-stain steel, the full tang design is well-balanced, strong, and built to last. Santoku knives are designed with indentations on the side to help keep food from sticking to the blade, which makes them great for chopping onions and tomatoes. From dicing veggies to slicing meat, the comfort grip ergonomic design handle allows for effortless cutting every time. The end of the handle is labeled for easy knife identification. Ideal for everyday use to prepare any meal. High quality stainless steel blade for precision and durability Full tang design provides better balance and strength Comfort grip handle for effortless cutting Labeled handle for easy knife identification Full 10 year warranty Features: Ergonomic Handle Blade Length: 7 inches Blade Material: High Carbon Stainless Steel Handle Material: Silicone Cutlery Construction: Stamped Care and Cleaning: Dishwasher-safe Dimensions: .8 inches W x 1.9 inches H x 13.6 inches D Weight: .7 pounds Warranty Description: 10 Year Manufacturer Warranty

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Ergo Chef Pro Series 8" Chef's Knife
Ergo Chef Pro Series 8" Chef's Knife

Ergo Chef Pro Series 8" Chef's Knife Don't overlook this essential kitchen knife. It offers an ergonomic design that gives you good control and comfort with little strain. It comes with full-tang carbon-steel blade, helping to make it the don't-miss knife for anyone who enjoys her time in the kitchen. What You Get 8" chef's knife Manufacturer's lifetime limited warranty Good to Know

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Wusthof Classic Cook's Knife, 8
Wusthof Classic Cook's Knife, 8

Precision forged entirely by hand from a single piece of high carbon, no-stain steel, this fine blade is perfectly curved for effortless mincing, dicing, chopping. A wide bolster provides heft, balance and safety in handling.

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Wusthof Gourmet 7" Chai Dao Hollow Edge Knife
Wusthof Gourmet 7" Chai Dao Hollow Edge Knife

Masterfully crafted in the steel manufacturing capital of the world, Wüsthof's Gourmet collection offers supreme precision and sharpness. 7" Manufacturer's limited lifetime warranty High-carbon stain-free steel; polyoxymethylene handle Hand wash Made in Germany Warranty Information

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Zwilling J.A. Henckels Four Star 7" Chef's Knife
Zwilling J.A. Henckels Four Star 7" Chef's Knife

Beautifully crafted, hand sharpened and polished, this knife set from Zwilling J.A. Henckels offers a revolutionized standard for cutlery with laser-controlled edges and ergonomic design. 12.5"L x 2"W x 0.75"D Manufacturer's lifetime limited warranty Stainless steel Dishwasher safe Made in Germany Warranty Information

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Shun Classic Asian Chef's Knife
Shun Classic Asian Chef's Knife

Known in Japan as a gyuto , this light, nimble knife is ideal for slicing meat and fish, and it performs beautifully on vegetables too. The blade is thinner than a traditional chef's knife but still offers plenty of knuckle clearance on the cutting board. Shun knives are produced by Japan's leading blade manufacturer, reflecting the craftsmanship of a centuries-old tradition of knife making. All-purpose Asian-style chef's knife with thin, lightweight blade. Excels for a full range of chopping, slicing and dicing tasks. VG-MAX"super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edge is long-lasting and easy to maintain. Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. This NSF-certified knife meets the high-level safety standards for professional kitchens. Handcrafted in Japan.

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Wusthof Ikon Damascus Chef's Knife In Collector's Box
Wusthof Ikon Damascus Chef's Knife In Collector's Box

The cutlery artisans at Wüsthof have forged a masterpiece with this chef's knife, which combines the ancient art of Damascus steel making with top performance for the modern kitchen. This true Damascus blade is hand crafted through a labor-intensive process where hundreds of layers of steel are forged and folded together, producing an extremely strong blade distinguished by its beautiful wavy, water-like pattern. Each knife displays a unique blade pattern, which is complemented by a thuya wood handle. An heirloom piece for cooks and collectors, this exclusive chef's knife comes in a wooden presentation case. Authentic Damascus steel blade is exceptionally sharp and strong and holds a fine, sharp edge. Hot forged using the Damascus pattern-welding technique in which 360 layers of carbon steel are folded together to form a single piece of steel for blade, double bolster and tang. Handle is thuya wood, from a species of tree grown only in Morocco and prized for its burled grain pattern. Triple-riveted handle is contoured for comfort. Recessed bolster facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance. Entirely handcrafted by cutlery masters at Wüsthof, the German company that has been making premium knives since 1814. A care kit includes oil for the handle and a whetstone for blade sharpening. Includes a black presentation case. 8"-long blade, 5"-long handle; 8 oz. Made in Germany. A Willliams-Sonoma exclusive.

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Wusthof Ikon Blackwood Boning Knife, 5"
Wusthof Ikon Blackwood Boning Knife, 5"

Distinguished by beautifully finished wooden handles, Wüsthof's Ikon Blackwood series combines exceptional workmanship with an aesthetically striking design. This stylish German knife maneuvers easily around the bones of raw poultry and meats, featuring a narrow, curved blade for maximum control when separating meat from bone. The sharp, tapered point assists with trimming fat and cutting tendons. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Full tang is triple riveted to the handle for exceptional durability and control. A recessed bolster facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance. Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention. Comfortable, contoured handle is cut from dense African blackwood and is hand polished.

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Shun Fuji Chef's Knife
Shun Fuji Chef's Knife

When it comes to fast, precise chopping and slicing, this is the ultimate all-purpose knife for cooks who favor the lightness and super-sharpness of Eastern cutlery. The slightly oversize, deep-bellied blade features a core of SG2 Japanese steel that holds an exquisitely fine edge with unparalleled durability. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, or “iron sword wood,” an extremely dense wood traditionally used in Japan to make samurai sword handles. The Double Chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the “Kitchen Knife of the Year Award” at the U.S. 2011 Blade Show for the best in new product quality and design. Handcrafted in Japan. A Williams Sonoma exclusive.

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Bloomingdale's Schmidt Brothers Cutlery® Titanium Series 8" Chef Knife
Bloomingdale's Schmidt Brothers Cutlery® Titanium Series 8" Chef Knife

Made from German stainless steel and coated in pure titanium, Schmidt Brothers' 8" chef knife is the ultimate culinary tool. A light weight and ergonomic soft grip ensure maximum precision and control. High polished Titanium black coating Full tang, full forge handle Forged bolster Patented Schmidt Brothers CurveTM High carbon content Rust & stain resistant Ergonomic soft grip handle Manufacturer's limited lifetime warranty Stainless steel/titanium Hand wash Imported Warranty Information

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Georg Jensen Barbry Chef Knife
Georg Jensen Barbry Chef Knife

From the Barbry Collection. Stainless steel chef knife in oak wood block.3"W X 13"H.Stainless steel/oak wood. Hand wash. Imported.

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Zwilling J.A. Henckels Zwilling Twin Four Star 4" Paring Knife
Zwilling J.A. Henckels Zwilling Twin Four Star 4" Paring Knife

Revolutionary seamless synthetic handles, exceptional cutting properties and a well-balanced, ergonomically friendly design makes Zwilling's best-selling Twin Four Star collection a cut above the rest. 4" blade; 12.75" x 2.75" x 1.5" Manufacturer's limited lifetime warranty Zwilling Special Formula high-carbon stainless steel Dishwasher safe; hand wash recommended Made in Germany Warranty Information

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Wusthof Classic 10" Cook's Knife
Wusthof Classic 10" Cook's Knife

For nearly two centuries, Wüsthof has been crafting exceptionally strong, sharp and balanced cutlery. Forged in Germany from one piece of steel, each Wüsthof knife boasts superlative precision. An essential for the kitchen, this do-it-all knife dices, slices and minces with comfort and control. 10" blade High carbon stainless steel Made in Germany Stain and rust-resistant Warranty Information

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Shun Classic 8" Chef's Knife
Shun Classic 8" Chef's Knife

This is the most important knife to have in your kitchen for everyday use. Shun knives are crafted by Japan's premier blade producer for 90 years and combine beauty with function. Their knives feature a blade of forged stainless steel clad with 16 micro-thin layers of high-carbon steel. The result is a Damascus-steel knives and a super sharp blade that minimizes friction damage to foods when cutting. 8"L MEASUREMENTS The handle is an ergonomic resin-fused wood handle that provides moisture resistance, strength and control Hand wash in warm water and mild detergent Rinse and dry immediately XYZ Warranty Information

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Shun Premier Chef's Knife
Shun Premier Chef's Knife

Recalling the hand-forged artistry of ancient Japanese knives, each handcrafted piece in Shun's masterfully designed Premier line takes at least 100 steps to complete — but is updated for the modern world using the industry's finest materials. Each blade has a core of Shun's proprietary VG-MAX "super steel" that's layered with Damascus cladding for added support, precision and stain-resistance. Contoured, comfortable walnut-finished PakkaWood handles beautifully complement the blades. 8" Hand-hammered tsuchime finish reduces drag when cutting for easy food release Made in Japan Manufacturer's lifetime warranty VG10 steel/PakkaWood handle Hand wash with warm water and mild detergent; dry immediately Imported Warranty Information

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Zwilling J.A. Henckels Zwilling Pro 7" Rocking Santoku
Zwilling J.A. Henckels Zwilling Pro 7" Rocking Santoku

Precise lasers are used to ensure an optimal blade angle, and hand polishing produces outstanding sharpness, culminating in superior Zwilling J.A. Henckels knives, each made from a single piece of exclusive no-stain German steel. 7" blade; 16.5" x 2.75" x 1.5" Curved bolster; classic 3-rivet handle Full edge utility allowing the whole length of the blade to be used for cutting and chopping SIGMAFORGE blade FRIODUR ice-hardened stainless steel Manufacturer's limited lifetime warranty Stainless steel Dishwasher safe Made in Germany Warranty Information

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Zwilling J.A. Henckels J A J.A. Santoku Knife
Zwilling J.A. Henckels J A J.A. Santoku Knife

J.A. Henckels International Santoku Knife

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Wusthof Classic Cook's Knife, 6
Wusthof Classic Cook's Knife, 6

Precision forged entirely by hand from a single blank of high carbon, no-stain steel, this fine chef's knife is perfectly curved for effortless mincing, dicing and chopping. A wide bolster provides heft, balance and safety in handling.

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Zwilling J.A. Henckels Bob Kramer by 8-Inch Chef's Knife
Zwilling J.A. Henckels Bob Kramer by 8-Inch Chef's Knife

Handmade in Seki City, Japan and designed by renowned knife-maker Bob Kramer, this premium 8" chef's knife features a "52100" straight carbon steel blade for an extremely sharp and lasting cutting edge, plus a handsome, ergonomic handle for ease of use.

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Laguiole en Aubrac Olivewood Bread Knife & Board
Laguiole en Aubrac Olivewood Bread Knife & Board

From France's Laguiole region – famed for its expertly crafted knives – this bread knife is the work of a single master cutler whose craft begins with shaping the wood handle and concludes with fitting the blade. Our set pairs it with an acacia bread board. Set includes serrated bread knife and bread board. Knife blade is forged from ultrastrong Sandvik steel. The decorative chasing on the metal spine is the signature of the craftsman who made the knife. Knife handle is made of olivewood. Acacia bread board includes crumb catcher and lift-out tray.

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Shun Classic Hollow-Ground Chef’s Knives
Shun Classic Hollow-Ground Chef’s Knives

Indispensable for everyday cutting tasks from chopping to slicing, Shun's chef's knife features a supersharp blade hollow-ground with indentations that reduce friction and minimize sticking. VG-MAX"super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Indentations along the blade reduce friction and keep slices from sticking. Exceedingly sharp cutting edge is long lasting and easy to maintain. Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. This NSF-certified knife meets the high-level safety standards for professional kitchens. Handcrafted in Japan.

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Shun Fuji 6" Chef's Knife with Stand
Shun Fuji 6" Chef's Knife with Stand

When it comes to fast, precise chopping and slicing, this is the ultimate all-purpose knife for cooks who favor the lightness and super-sharpness of Eastern cutlery. The slightly oversize, deep-bellied blade features a core of SG2 steel that holds an exquisitely fine edge with unparalleled durability. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Includes a display stand. Shun Fuji collection won the “Kitchen Knife of the Year Award” at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce eachFuji knife. Handcrafted in Japan. A Williams Sonoma exclusive.

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Shun Hiro Chef's Knife with Stand
Shun Hiro Chef's Knife with Stand

Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge, and hammered blades help keep foods from sticking for fast, efficient use. Handcrafted in Japan, this chef's knife comes with a wood display stand. Eastern-inspired design with extremely thin, lightweight blade for fast and agile performance. The blade's core of SG-2 powdered steel is clad on each side with Damascus steel composed of 32 alternating layers of nickel and stainless steel, for a total of 65 layers. SG-2 is an extremely fine-grained, dense and hard steel, which enables it to take and hold an exquisitely fine edge with long-lasting sharpness. The hammered pattern ( tsuchime in Japanese) helps the blade pass easily through food without sticking. Contoured, ambidextrous handle is designed for ultimate comfort and control. Handle is dark charcoal-colored PakkaWood with crimson striations and an inlaid mosaic Samurai family crest. Mirror-polished nickel silver bolster and end cap. Includes wood stand for storage/display. 6 1/4"-long blade; 4 3/4"-long handle; 6.2 oz. A Williams Sonoma exclusive.

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Shun Classic Hollow-Ground Nakiri Knife
Shun Classic Hollow-Ground Nakiri Knife

Shun knives are produced by Japan's leading blade manufacturer, reflecting the craftsmanship of a centuries-old tradition of knife making. The nakiri knife (Japanese for “vegetable knife”) features a supersharp hollow-ground blade with indentations that reduce friction and minimize sticking when cutting fresh produce. VG-MAX"super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edge is long lasting and easy to maintain. Shaped like a cleaver, this Nakiri knife chops, slices and minces fresh fruits and vegetables with ease. Indentations along the blade reduce friction and keep slices from sticking. Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. This NSF-certified knife meets the high-level safety standards for professional kitchens. Handcrafted in Japan. A Williams Sonoma exclusive.

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