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Extra 20% Off + FS: SUMMER

Nesmuk EXKLUSIV Full Damascus Chef's Knife, 7" Nesmuk EXKLUSIV Full Damascus Chef's Knife, 7"

Favored by top chefs worldwide, Nesmuk knives are handcrafted from extraordinary materials and refined for the highest level of cutting performance. The Exklusiv collection is the top of the line, notable for its unparalleled sharpness and striking aesthetics. Each knife is a unique work of art, crafted by master bladesmiths in a series of 50 individual steps from the hand-carved edge to the Damascus-pattern blade. This chef's knife brings first-rate sharpness and artistry to prepping foods. Designed for supremely efficient mincing, chopping and slicing. Hand-forged blade is crafted from 480 layers of select Damascus steel heated to over 1000 degrees F and hand hammered, tempered and wet-ground, resulting in elegant wild Damascus pattern. Double-sided hollow-ground blade with an ultra-fine cutting edge. Handle is black Juma (high-quality faux buffalo horn) with a fine silver collar. Ergonomically designed handle promotes fatigue-free use. Handcrafted in the historic cutlery center of Solingen, Germany.

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Berti Of Italy love knife 9.3" buffalo horn pocket knife by Berti Of Italy love knife 9.3" buffalo horn pocket knife by

coltellerie berti was founded as an artisan workshop by david berti in 1895. it is located in the tuscan countryside, 25 miles north of florence, italy. currently owned by his great grandson andrea, berti knives are still handmade the way they were in 1895, with each knife crafted from start to finish by one, and only one, italian artisan. the love knife features a hand-engraved blade with entwined hearts. it was made to be exchanged between a betrothed couple. tradition says that the knife gives courage to the groom and faithfulness to the bride, and that the eyes on the hilt ward off evil. this long and beautiful knife is a memorable wedding or engagement present. berti is offering the love knife with a natural buffalo horn handle and 420b stainless steel blade. total length is 9.3" with a blade length of 4.0".

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Berti Of Italy san potito 9.4" ox horn pocket knife by Berti Of Italy san potito 9.4" ox horn pocket knife by

coltellerie berti was founded as an artisan workshop by david berti in 1895. it is located in the tuscan countryside, 25 miles north of florence, italy. currently owned by his great grandson andrea, berti knives are still handmade the way they were in 1895, with each knife crafted from start to finish by one, and only one, italian artisan. also known as the ferryman's knife. inseparable companion of the brigand "passatore". made with a buffalo horn handle. total length is 9.3". blade length is 4.0".

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Wusthof Ikon Damascus Chef's Knife In Collector's Box Wusthof Ikon Damascus Chef's Knife In Collector's Box

The cutlery artisans at Wüsthof have forged a masterpiece with this chef's knife, which combines the ancient art of Damascus steel making with top performance for the modern kitchen. This true Damascus blade is hand crafted through a labor-intensive process where hundreds of layers of steel are forged and folded together, producing an extremely strong blade distinguished by its beautiful wavy, water-like pattern. Each knife displays a unique blade pattern, which is complemented by a thuya wood handle. An heirloom piece for cooks and collectors, this exclusive chef's knife comes in a wooden presentation case. Authentic Damascus steel blade is exceptionally sharp and strong and holds a fine, sharp edge. Hot forged using the Damascus pattern-welding technique in which 360 layers of carbon steel are folded together to form a single piece of steel for blade, double bolster and tang. Handle is thuya wood, from a species of tree grown only in Morocco and prized for its burled grain pattern. Triple-riveted handle is contoured for comfort. Recessed bolster facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance. Entirely handcrafted by cutlery masters at Wüsthof, the German company that has been making premium knives since 1814. A care kit includes oil for the handle and a whetstone for blade sharpening. Includes a black presentation case. 8"-long blade, 5"-long handle; 8 oz. Made in Germany. A Willliams-Sonoma exclusive.

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Laguiole philippe starck model knife, aluminium handle 4.35" Laguiole philippe starck model knife, aluminium handle 4.35"

designed by philippe starck, this knife from laguiole is part of the permanent collection of MOMA. made with the finest steel – XC 75 carbon o 440A stainless, surgical steel with a Rockwell Hardness of 54/56, these knives have aluminium handles. comes in presentation boxas shown. this item is not dishwasher safe. 4.35"

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Nesmuk JANUS Chef's Knife, 7", Birch Burl Nesmuk JANUS Chef's Knife, 7", Birch Burl

Favored by top chefs worldwide, Nesmuk knives are handcrafted from extraordinary materials and refined for the highest level of cutting performance. The Janus series is finished with an exceptionally hard, black diamond-like carbon coating, which allows it to glide effortlessly through foods of all textures. Fitted with a birch-burl handle, this chef's knife offers easy controllability and beautiful balance for all-purpose cutting tasks. Designed for supremely efficient mincing, chopping and slicing. Handcrafted of stainless, high-performance steel with niobium, a rare Brazilian metal, for maximum sharpness and strength. Blade has a high-quality diamond-like carbon coating that offers extraordinary cutting performance and toughness. Handle is Karelian birch burl with a brushed stainless-steel collar. Ergonomically designed handle promotes fatigue-free use. Handcrafted in the historic cutlery center of Solingen, Germany.

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One Kings Lane Vintage Maitland Smith Wood & Brass Knife Box One Kings Lane Vintage Maitland Smith Wood & Brass Knife Box
pre-owned

Vintage Maitland Smith wood and brass knife box with hinged lid, claw and ball feet, and reticulated brass accents. Marked Maitland-Smith, Hand Made In Philippines on a sticker on the underside

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Crate & Barrel Shun ® Hana Limited Edition 8" Chef's Knife Crate & Barrel Shun ® Hana Limited Edition 8" Chef's Knife

Named the 2015 Blade Show's Kitchen Knife of the Year, this stunningly beautiful knife takes beauty and performance to a new level with the a striking forged blade pattern and tagayasan wood handles, the same material used for samurai sword handles. The "ripple" Damascus rust-free finish is achieved by forging 71 micro layers of two kinds of stainless steel. Because it is not cladded construction, all 71 layers of this premium steel go all the way to the edge of the blade. During normal use the steels will war at slightly different rates, creating micro serrations that keep the knife's extremely sharp edge sharper longer. Genuine tagayasan wood handles have pakkawood accents in a traditional style and mirror-polished stainless steel end caps for beauty and balance. This exquisite example of the knife master's art comes packaged in its own bamboo presentation box with enameled Shun pin and certificate of authenticity. View all Shun products Price Match Guarantee Handcrafted in Seki City, Japan's 700­year­old center for samurai swords Dual-core, 71-layered stainless steel construction Razor­sharp blades are high­carbon vanadium stainless steels Full­tang construction for balance and easy cutting control Tagayasan wood with pakkawood accents and stainless steel end caps Shun mail­in sharpening service included Hand wash Made in Japan

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Nesmuk JANUS Chef's Knife, 7", Bog Oak Nesmuk JANUS Chef's Knife, 7", Bog Oak

Favored by top chefs worldwide, Nesmuk knives are handcrafted from extraordinary materials and refined for the highest level of cutting performance. The Janus series is finished with an exceptionally hard, black diamond-like carbon coating, which allows it to glide effortlessly through foods of all textures. Fitted with a fossilzed bog oak handle, this chef's knife offers easy controllability and beautiful balance for all-purpose cutting tasks. Designed for supremely efficient mincing, chopping and slicing. Handcrafted of stainless, high-performance steel with niobium, a rare Brazilian metal, for maximum sharpness and strength. Blade has a high-quality diamond-like carbon coating that offers extraordinary cutting performance and toughness. Handle is European bog oak (fossilized oak trunk up to 5,000 years old) with a brushed stainless-steel collar. Ergonomically designed handle promotes fatigue-free use. Handcrafted in the historic cutlery center of Solingen, Germany.

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Jack Knife Vase Jack Knife Vase

Lend a fluid element to any tabletop with these hand blown vases in jewel-toned, translucent glass. Suitable for use as an aromatherapy reed diffuser or simply as an accent piece, these sculptural blade-shaped vessels are the embodiment of elegance. Each is signed by the artist himself and are made to order. More Details Made in the United States. Hand blown vase. Available in Posey, Lagoona, Blue Lilac, Aubergine, or Cobalt. Crafted from glass. Please note that this piece is handmade to order and has a four to six-week lead-time. As they are one of a kind pieces, yours may differ slightly from those pictured. Shipping Dimensions: H 18.0 Inches x W 6.5 Inches x L 6.0 Inches Product Code: V1186048

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Nesmuk JANUS Paring Knife, 3 1/2" Nesmuk JANUS Paring Knife, 3 1/2"

Favored by top chefs worldwide, Nesmuk knives are handcrafted from extraordinary materials and refined for the highest level of cutting performance. The Janus series is finished with an exceptionally hard, black diamond-like carbon coating, which allows it to glide effortlessly through foods of all textures. This paring knife offers easy controllability and beautiful balance for detailed cutting work. Short, maneuverable blade is designed for smaller tasks such as peeling and trimming produce and creating garnishes. Handcrafted of stainless, high-performance steel with niobium, a rare Brazilian metal, for maximum sharpness and strength. Blade has a high-quality diamond-like carbon coating that offers extraordinary cutting performance and toughness. Handle is European bog oak (fossilized oak trunk up to 5,000 years old) with a brushed stainless-steel collar. Ergonomically designed handle promotes fatigue-free use. Handcrafted in the historic cutlery center of Solingen, Germany.

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Shun Dual Core 10 1/2" Yanagiba Knife Shun Dual Core 10 1/2" Yanagiba Knife

The Japanese yanagiba is the ultimate sushi knife, with a long, narrow blade that cuts delicately thin slices of raw fish. Handcrafted in Japan, Shun Dual-Core knives are a brilliant pairing of strength and beauty. Two types of stainless steel are welded and forged together to produce the stunning Damascus pattern and a super-strong blade that holds its sharp edge, requiring less honing. 71 alternating micro layers of high-carbon, high-chromium VG10 and VG2 stainless steels welded together and fold-forged to produce an extremely strong, fine-grained steel. With normal use the two steels will wear at different rates, creating micro serrations along the edge for long-lasting sharpness. Hand-sharpened 16-degree double-bevel blade. Etched laminations in the blade reduce drag, releasing foods more quickly and easily. Traditional Japanese octagonal handle in ebony PakkaWood®. Made in Japan.

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One Kings Lane Vintage Antique Sterling Silver Knives, S/10 One Kings Lane Vintage Antique Sterling Silver Knives, S/10
pre-owned

Sterling silver dessert knives with carved bone handles. Paris France silver and maker hallmarks, circa 1880s. Light wear, few minor stains and cracks

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Nesmuk SOUL Olivewood Chef's Knife, 7" Nesmuk SOUL Olivewood Chef's Knife, 7"

Favored by top chefs worldwide, Nesmuk knives are handcrafted from extraordinary materials and refined for the highest level of cutting performance. The Soul collection features an extremely fine-edged blade containing niobium, a rare Brazilian metal, for top-tier sharpness that lasts. Lightweight and a pleasure to handle, this chef's knife is the cornerstone of the Soul series, crafted to provide years of elegant everyday service in the kitchen. ADesigned for supremely efficient mincing, chopping and slicing. Handcrafted of rustproof, high-performance stainless steel with a high niobium content for maximum sharpness and strength. Blade has a slightly concave, hollow-ground left side to reduce weight and cutting resistance. Handle is solid Mediterranean olivewood with a brushed stainless-steel collar. Ergonomically designed handle promotes fatigue-free use. Handcrafted in the historic cutlery center of Solingen, Germany.

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Berti Of Italy fiorentino 8.1" ox horn pocket knife by Berti Of Italy fiorentino 8.1" ox horn pocket knife by

coltellerie berti was founded as an artisan workshop by david berti in 1895. it is located in the tuscan countryside, 25 miles north of florence, italy. currently owned by his great grandson andrea, berti knives are still handmade the way they were in 1895, with each knife crafted from start to finish by one, and only one, italian artisan. the fiorentino folding pocket knife lends a robust french 420b stainless steel blade and oxhorn handle embellished with gold accents and a retracting button artistically placed mid handle. total length is 8.1" with a blade length of 3.5".

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David Yurman Exotic Stone Swiss Army Knife with Pietersite in Silver David Yurman Exotic Stone Swiss Army Knife with Pietersite in Silver

From The Exotic Stone Collection, this handy Swiss Army knife in sterling silver comes with a stormy pietersite stone inlay at front. Length about 2".Sterling silver. Made in USA.

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Zwilling J.A. Henckels Miyabi 9" Birchwood Slicing Knife Zwilling J.A. Henckels Miyabi 9" Birchwood Slicing Knife

Carve those delicate layers you love with this 9" Miyabi slicing knife from Zwilling J.A. Henckels. The thin super steel blade is hardened for durability and corrosion resistance, ensuring perfect servings of prime rib and fabulously thin sandwich slices for years to come. SG2 super steel core CRYODUR® blade undergoes a four-step hardening process that includes a vacuum furnace and cryogenic treatment Honbazuke hand-honed edge Fully rounded spine Birch handle with spacers and end cap with logo Dishwasher safe but hand washing recommended Dimensions: 9" Eligible for FREE Shipping! Imported Web ID: 2306860

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David Yurman Exotic Stone Swiss Army Knife with Tiger's Eye in Silver David Yurman Exotic Stone Swiss Army Knife with Tiger's Eye in Silver

From The Exotic Stone Collection, this highly functional Swiss Army? knife comes adorned with tiger's eye stone. Length about 2".Sterling silver. Made in USA.

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Williams-Sonoma Kikuichi Yanagi Ginsan Sushi Knife Williams-Sonoma Kikuichi Yanagi Ginsan Sushi Knife

The Kikuichi history of fine craftsmanship dates back to 12th century Japan, when an ancestor became a swordsmith for the emperor, marking each sword with the monarch's chrysanthemum symbol. Today this proud tradition of metalwork continues with beautiful cutlery etched with this enduring emblem. Handcrafted in Japan, the yanagi is the classic Japanese knife used to prepare sushi and sashimi, slicing through delicate fish with precision and ease. Hand forged, hand sharpened and hand assembled in a traditional method involving a 40-step process. Blade features a core of ultrahard high carbon and stain resistant Ginsan steel. Ho wood handle and buffalo horn knife guard. Includes a handmade ho wood sheath for safe storage and to protect the sharp blade from contact. Blade bears the historic Kikuichi symbol of a chrysanthemum. 9 1/2" blade; 5 1/4"-long handle; 5 oz. Handcrafted in Japan.

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Zwilling J.A. Henckels Miyabi Birchwood 8" Chef's Knife Zwilling J.A. Henckels Miyabi Birchwood 8" Chef's Knife

Chop, slice, dice and mince with precision with this Miyabi 8" chef's knife from Zwilling J.A. Henckels. The blade undergoes a three-step hardening process to ensure toughness and corrosion-resistance, giving you years of fast and sure cutting that take the grunt work out of prep work. SG2 super steel core blade CRYODUR® blade undergoes a four-step hardening process that includes a vacuum furnace and cryogenic treatment Honbazuke hand-honed edge Fully rounded spine Birch handle with spacers and end cap with logo Dishwasher safe but hand washing recommended Dimensions: 8" Eligible for FREE Shipping! Imported Web ID: 2306857

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Zwilling J.A. Henckels Miyabi Santoku 7" Birchwood Knife Zwilling J.A. Henckels Miyabi Santoku 7" Birchwood Knife

For slicing, dicing and mincing, you can't beat the precision performance of this 7" Miyabi santoku knife from Zwilling J.A. Henckels. The blade features a super steel core that goes through a four-step hardening process to ensure years of corrosion-free durability. The edge is hand-honed for lasting sharpness. SG2 super steel core CRYODUR® blade undergoes a four-step hardening process that includes a vacuum furnace and cryogenic treatment Honbazuke hand-honed edge Fully rounded spine Birch handle with spacers and end cap with logo Dishwasher safe but hand washing recommended Dimensions: 7" Eligible for FREE Shipping! Imported Web ID: 2306858

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David Yurman Exotic Stone Swiss Army Knife with Onyx in Silver David Yurman Exotic Stone Swiss Army Knife with Onyx in Silver

From The Exotic Stone Collection, this utilitarian Swiss Army? knife comes decorated with an onyx stone. Length about 2".Sterling silver. Made in USA.

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Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 10-Inch Chef's Knife Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 10-Inch Chef's Knife

Designed by renowned bladesmith Bob Kramer and crafted in Japan, premium Kramer Euroline Stainless Damascus cutlery features an extremely wide, full tang blade forged from carbon SG2 super steel and a completely smooth ergonomic micarta handle.

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Nesmuk SOUL Olivewood Paring Knife, 3 1/2" Nesmuk SOUL Olivewood Paring Knife, 3 1/2"

Favored by top chefs worldwide, Nesmuk knives are handcrafted from extraordinary materials and refined for the highest level of cutting performance. The Soul collection features an extremely fine-edged blade containing niobium, a rare Brazilian metal, for top-tier sharpness that lasts. Lightweight and a pleasure to handle, this paring knife has been crafted to provide years of elegant everyday service in the kitchen. Paring knife features short, maneuverable blade designed for smaller tasks such as peeling and trimming produce and creating garnishes. Handcrafted of rustproof, high-performance stainless steel with a high niobium content for maximum sharpness and strength. Blade has a slightly concave, hollow-ground left side to reduce weight and cutting resistance. Handle is Mediterranean olivewood with a brushed stainless-steel collar. Ergonomically designed handle promotes fatigue-free use. Handcrafted in the historic cutlery center of Solingen, Germany.

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Michel Bras 9" Hollow-Ground Slicing Knife Michel Bras 9" Hollow-Ground Slicing Knife

World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this knife has oval indentations along the blade that keep slices from sticking. Designed for slicing foods from salmon to ham, with a scalloped blade that minimizes sticking. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number (#3), signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.

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Michel Bras Bread Knife Michel Bras Bread Knife

World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this knife makes a beautifully clean cut through all textures of breads, leaving few traces of crumbs. Uniquely shaped waves on the blade allow for the ideal push/pull cutting motion through all textures of breads. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number (#9), signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.

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One Kings Lane Vintage French Celluloid Dining Knives, S/23 One Kings Lane Vintage French Celluloid Dining Knives, S/23
pre-owned

23-piece celluloid and stainless steel cutlery set with twelve dinner knives and eleven luncheon knives. Each features new blond celluloid handles and cast silver-tone metal acanthus leaf and beaded collars. Blades are marked Jasius Imp. Corp. Made in France, Stainless Steel. Dinner knives, 10.25′′L x 1′′W x 1′′H; luncheon knives, 8.5′′L x .75′′W x .50′′H

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Berti Of Italy maremmano 9.4" ox horn knife by Berti Of Italy maremmano 9.4" ox horn knife by

coltellerie berti was founded as an artisan workshop by david berti in 1895. it is located in the tuscan countryside, 25 miles north of florence, italy. currently owned by his great grandson andrea, berti knives are still handmade the way they were in 1895, with each knife crafted from start to finish by one, and only one, italian artisan. the maremmano folding pocket knife is one of the oldest knives made in the scarperia section of tuscan, italy. it's originally from the ranching and farming district of maremma, also in tuscan, and is traditionally all black. berti is offering the maremmano with a natural oxhorn handle and 420b stainless steel blade. total length is 9.4" with a blade length of 4.1".

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Michel Bras Santoku Knives Michel Bras Santoku Knives

World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, these santokus have wide blades for greater precision, with a slight curvature for ease of movement. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number, signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.

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Chroma Knives Chroma - haiku pro knives by chroma of japan Chroma Knives Chroma - haiku pro knives by chroma of japan

once you understand the philosophy of chroma haiku pro knives, you will never use another knife again. if you take care for your knife, they will last you your professional life. When they retire, japanese chefs bury one knife to show that this episode of their life is now over. the haiku name is chiselled into the blade by hand, which is then given the final haiku falcon approval stamp. after this the hilt of the blade is heated and burned into its handle, thereby securing the blade and handle so they don't come apart. knives are given an antirust treatment, wrapped in antirust paper, and then carefully packaged in a “kiribako", wooden box. the wood helps keep the knife dry by absorbing moisture, thereby reducing the risk of rust. if you buy chroma haiku pro knives we suggest that you invest in a sharpening whetstone, otherwise the knives will soon become useless. we recommend the chroma stones ST- 240 (repair), ST-1000 and ST 3/8. if you have had no experience with japanese knives so far, take a more simple line such as haiku original with the falcon (high quality mass production). they are easy to sharpen. Use chroma stone ST-1000 for sharpening!

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Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 9-Inch Bread Knife Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 9-Inch Bread Knife

Designed by renowned bladesmith Bob Kramer and crafted in Japan, premium Kramer Euroline Stainless Damascus cutlery features an extremely wide, full tang blade forged from carbon SG2 super steel and a completely smooth ergonomic micarta handle.

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Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 8-Inch Chef's Knife Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 8-Inch Chef's Knife

Designed by renowned bladesmith Bob Kramer and crafted in Japan, premium Kramer Euroline Stainless Damascus cutlery features an extremely wide, full tang blade forged from carbon SG2 super steel and a completely smooth ergonomic micarta handle.

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Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 7-Inch Santoku Knife Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 7-Inch Santoku Knife

Designed by renowned bladesmith Bob Kramer and crafted in Japan, premium Kramer Euroline Stainless Damascus cutlery features an extremely wide, full tang blade forged from carbon SG2 super steel and a completely smooth ergonomic micarta handle.

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Zwilling J.A. Henckels Miyabi Birchwood 6" Utility Knife Zwilling J.A. Henckels Miyabi Birchwood 6" Utility Knife

A kitchen must-have, this Miyabi birchwood 6" utility knife from Zwilling J.A. Henckels is created with the quality materials and expert craftsmanship that ensure that you'll have it around for years. This versatile beauty fits that niche between tiny fruits and big roasts - a niche that covers much of what you do most often, from cutting sandwiches to slicing cucumbers. SG2 super steel core CRYODUR® blade undergoes a four-step hardening process that includes a vacuum furnace and cryogenic treatment Honbazuke hand-honed edge Fully rounded spine Birch handle with spacers and end cap with logo Dishwasher safe but hand washing recommended Dimensions: 6" Eligible for FREE Shipping! Imported Web ID: 2306856

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Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 9-Inch Slicer/Carving Knife Kramer by Zwilling J.A. Henckels Euroline Stainless Damascus 9-Inch Slicer/Carving Knife

Designed by renowned bladesmith Bob Kramer and crafted in Japan, premium Kramer Euroline Stainless Damascus cutlery features an extremely wide, full tang blade forged from carbon SG2 super steel and a completely smooth ergonomic micarta handle.

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Shun Fuji Chef's Knife Shun Fuji Chef's Knife

When it comes to fast, precise chopping and slicing, this is the ultimate all-purpose knife for cooks who favor the lightness and super-sharpness of Eastern cutlery. The slightly oversize, deep-bellied blade features a core of SG2 Japanese steel that holds an exquisitely fine edge with unparalleled durability. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, or “iron sword wood,” an extremely dense wood traditionally used in Japan to make samurai sword handles. The Double Chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the “Kitchen Knife of the Year Award” at the U.S. 2011 Blade Show for the best in new product quality and design. Handcrafted in Japan. A Williams Sonoma exclusive.

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Shun Fuji Bread Knife Shun Fuji Bread Knife

The cutting edge of this knife features serrations that point in two different directions, which creates an ultrasmooth push/pull motion for slicing through loaves of bread without tearing the delicate crumb. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. The blade's core of SG2 steel is clad on each side with Damascus steel composed of 80 alternating layers of nickel and stainless steel. Resulting 161-layer blade is thin and light yet strong and hard, with a supersharp cutting edge. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the “Kitchen Knife of the Year Award” at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce eachFuji knife. Handcrafted in Japan. A Williams Sonoma exclusive.

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Shun Fuji Slicing Knife Shun Fuji Slicing Knife

The razor-sharpness and lightness of the Shun Fuji blade, combined with masterful control and balance in the hand, allow this knife to carve a clean, thin slice in a single stroke. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in Japanese cutlery craftsmanship. Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades. Handcrafted with 161-layer Damascus construction. The blade's core of SG2 steel is clad on each side with 80 alternating layers of nickel and stainless steel. Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles. The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip. End cap made of polished Damascus steel. Shun Fuji collection won the “Kitchen Knife of the Year Award” at the U.S. 2011 Blade Show for the best in new product quality and design. 160 handcrafted steps to produce each Fuji knife. Handcrafted in Japan. A Williams Sonoma exclusive.

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Shun Knives pro mandolin slicer by Shun Knives pro mandolin slicer by

the shun pro mandolin slicer features the same high quality carbon VG10 steel found in shun knives. dishwasher safe carriage. comes with 4 blades, slicing blade, 1/8" shoestring, 1/4" julienne, and 3/8" french fry blade, with storage case. 10.4x8.5x10.5 inches

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One Kings Lane Vintage Carved Pearl Family Crested Knives, S/12 One Kings Lane Vintage Carved Pearl Family Crested Knives, S/12
pre-owned

Twelve mother-of-pearl knives with a personalized family crest on hand-carved handles, in original box. Includes six medium and six large knives. Dimensions: Medium knives, 8.5L x .75W; large knives, 10.75L x 1W; box, 11.5L x 8.5H x 2W. Maker's mark on blades. Wear to blades and box

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