Williams-Sonoma Pastry & Baking Tools

Showing 133 Pastry & Baking Tools filtered to 1 store

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Williams-Sonoma Williams Sonoma Goldtouch Nonstick Mini Tart Baking Set
Williams-Sonoma Williams Sonoma Goldtouch Nonstick Mini Tart Baking Set 

It's simple to turn out pre-baked crusts or filled tartlets with this three-piece set. First, use the cutter to cut the dough into rounds with fluted edges, use the tamper to press the dough into the wells, and then bake the crusts to a perfect golden brown. Set includes a 12-well mini-tart pan, cutter and tamper. Ideal for preparing sweet or savory tartlets with classic fluted sides. Heavy-gauge carbon steel efficiently conducts heat. Tamper and cutter are made of durable polypropylene. Promotes uniformly baked crusts. Exclusive Goldtouch ceramic-based nonstick coating ensures easy release and cleanup.

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Williams-Sonoma Williams Sonoma Kitchen Torch
Williams-Sonoma Williams Sonoma Kitchen Torch 

Give classic crème brûlée its signature caramelized topping using our kitchen torch – a compact version of the ones used by pastry chefs. Its adjustable flame also comes in handy for melting grated cheese and browning meringues and the tops of tarts. Built-in gauge displays the fuel level. Includes a storage stand and recipe. Uses a standard butane canister (not included). A Williams Sonoma exclusive.

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Williams-Sonoma Williams Sonoma Silpat Silicone Cookie Sheet Liners
Williams-Sonoma Williams Sonoma Silpat Silicone Cookie Sheet Liners 

Before baking your next batch of cookies or sticky buns, cover the baking sheet with this flexible nonstick liner from France and enjoy the difference it makes. Reusable silicone-coated sheet developed for French patisseries. Lay it on the baking sheet for an instant nonstick baking surface; does not need to be greased. Provides an excellent surface for rolling out pastry dough. Rolls up for compact storage.

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OXO Cookie Scoops
OXO Cookie Scoops 

Portion and mold cookie dough quickly with these cleverly designed scoops. A squeeze of the handles releases each dough ball onto your prepared baking sheets. Soft, ergonomic grips absorb pressure to ensure comfort, even when making big batches of cookies. Simplifies the task of portioning and molding cookie dough. Efficiently forms batch after batch of cookies in uniform shapes and sizes. Long-lasting stainless-steel construction. Comfortable soft-grip Santoprene handles. Small scoop holds 2 tsp. and yields a 2"-diameter cookie. Medium scoop holds 1 1/2 Tbsp. and yields a 2 3/4"-diameter cookie.

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Williams-Sonoma Williams Sonoma Stainless-Steel Pastry Scraper
Williams-Sonoma Williams Sonoma Stainless-Steel Pastry Scraper 

With its integral rounded handle and straight-sided rectangular blade, this scraper is the ideal tool for lifting and turning soft bread doughs and pastry. Classic tool for working with bread and pastry dough. Handy for cleaning flour off your work surface. Made of 18/10 stainless steel. Handle is designed for a good grip. Dishwasher safe.

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Williams-Sonoma Williams Sonoma Mesh Sugar Shaker
Williams-Sonoma Williams Sonoma Mesh Sugar Shaker 

Use this shaker to dust plain or Bundt-type cakes, cookies and tarts with confectioners' sugar or cocoa. It's a simple, attractive way to decorate baked treats – and less rich than using a butter-based frosting. Easily sifts powdered sugar or cocoa onto baked goods. Plastic storage cap prevents spills and keeps contents fresh. 18/10 stainless steel.

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Williams-Sonoma Williams Sonoma Stainless-Steel Pastry Blender
Williams-Sonoma Williams Sonoma Stainless-Steel Pastry Blender 

Sturdy and functional, our classic pastry blender is made from 18/10 stainless steel and equipped with curved wires that quickly incorporate cold pieces of butter into flour and other dry ingredients – the key to a light, flaky texture. Durable, easy-clean stainless steel updates a classic baking tool. Smooth rounded handle provides maximum comfort and control. Thumb tab provides added leverage for easier mashing and blending. Dishwasher safe.

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Williams-Sonoma Williams Sonoma Marble Rolling Pin
Williams-Sonoma Williams Sonoma Marble Rolling Pin 

This pin is extremely effective at rolling out pastry dough, thanks to its heavyweight marble construction. It's crafted in Italy of untreated Carrara marble and finished by hand. Smooth, cool marble surface keeps the dough cool, a key to successful rolling. Heavyweight, untreated solid Carrara marble rolls evenly and efficiently. Each marble pin has its own veining, making it unique. Beech wood handles provide a good grip. Finished by hand. A Williams Sonoma exclusive.

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Joseph Joseph Adjustable Rolling Pin
Joseph Joseph Adjustable Rolling Pin 

Roll your dough to the exact thickness called for in recipes for phyllo pastry, pie crust, pizza dough, lasagna sheets, cookies and more. Simply attach one of three included sets of discs to the pin for rolling thicknesses of 3/8”, 1/4" and 1/16”. Adjustable rolling height removes the guesswork when rolling dough. Rolls incredibly evenly for uniform thickness throughout. Locking handles on the pin's ends screw in easily and ensure the discs stay firmly attached to pin while rolling. The barrel is made of beautifully grained, solid beech wood; handles and discs are polypropylene. Measurements etched into the barrel help you roll sheets of dough to exact widths. Remove the discs for a traditional baker's style rolling pin.

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Williams-Sonoma Williams Sonoma Maple Rolling Pin
Williams-Sonoma Williams Sonoma Maple Rolling Pin 

Our well-designed rolling pin lets you transform dough into a thin disk of pastry without stretching, tearing or overworking it. Crafted in the USA from one solid piece of rock maple. Its well balanced and has a smooth finish that resists sticking. An American-style pin, with a heavy cylinder mounted on ball bearings, which turns independently between two handles.

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Williams-Sonoma Williams Sonoma Marble Pastry Board
Williams-Sonoma Williams Sonoma Marble Pastry Board 

Prized by professional pastry chefs, marble is the ideal surface for rolling out dough, as the stone remains cooler than room temperature. It promotes exceptional results with nearly any type of dough. Marble remains cooler than room temperature, helping keep doughs firm. Slab is hand finished to provide an exceptionally smooth rolling surface. Ideal for rolling out pie, pizza and pastry doughs with ease. Crafted of white Macael marble, quarried from the Andalucia region of southern Spain.

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Williams-Sonoma Williams Sonoma Traditional Flour Sifter
Williams-Sonoma Williams Sonoma Traditional Flour Sifter 

Convenient to use, this stainless-steel sifter helps to aerate flour and give it more volume, ensuring a standard measure and uniform texture in baked goods. Stainless-steel sifter holds a generous five cups. An easy crank of the handle passes a rotary blade across a fine metal screen for even, thorough sifting. Dishwasher safe.

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Williams-Sonoma Williams Sonoma Pie Weights in Mesh Bag
Williams-Sonoma Williams Sonoma Pie Weights in Mesh Bag 

Many recipes for pies and tarts call for blind-baking the unfilled crust – a process made more reliable with the help of these ceramic weights. Round ceramic weights prevent pie and tart crusts from shrinking or blistering during baking. After fitting the pastry dough into your pan, press on a layer of foil and line it with the weights. Ensures an attractive pastry shell that will hold its shape when filled. The unglazed ceramic material also helps to evenly distribute heat, promoting uniform baking. Enough for two 9" pie shells. Can be used again and again. Includes a reusable mesh bag.

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Williams-Sonoma Williams Sonoma Straight Rolling Pin
Williams-Sonoma Williams Sonoma Straight Rolling Pin 

The choice of many professional bakers, this traditional rolling pin is ideal for tasks like rolling out cookie dough and puff pastry and flattening an airy square of focaccia dough. Cylinder has a smooth rolling surface for exceptional maneuverability and precise control. Facilitates rolling doughs to consistent depths. Made in Maine of rock maple, a hardwood prized for its strength, smoothness and durability.

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Williams-Sonoma Williams Sonoma Tapered Rolling Pin
Williams-Sonoma Williams Sonoma Tapered Rolling Pin 

French pastry chefs rely on this classic tool for rolling out thin, uniform circles of pie or tart dough. Classic handle-free design. Tapering pin can be pivoted to create a perfect round of pastry. The pin is so slender and lightweight, you can easily flip the rolled dough over the wooden cylinder and ease it into a baking pan. Made in Maine of rock maple, a hardwood prized for its strength, smoothness and durability.

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Williams Sonoma Open Kitchen Silicone Jar Opener
Williams Sonoma Open Kitchen Silicone Jar Opener 

Life in the kitchen is easier when you use the right tool for the task. Proof that small tools can make a big difference, our handy silicone opener makes it a cinch to open even the most stubborn jars and bottles. Just drape the jar opener over the lid and give it a quick twist. Part of our exclusive Open Kitchen collection, designed and developed by Williams Sonoma. Made of durable, heat-resistant silicone, textured for a good grip. Also makes a great trivet or pot holder. Dishwasher safe.

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OXO Silicone Flexible Spatulas
OXO Silicone Flexible Spatulas 

Combining the strength of stainless steel with the advantages of silicone, OXO's offset spatulas are heat resistant to 600°F and safe for use with all cookware and bakeware, including pans with nonstick finishes. The durable spatulas have soft, comfortable, nonslip grips for easy turning and maneuverability even when you're hands are wet. Thin, flexible silicone head with an angled edge that glides easily beneath food without damaging it. Heat resistant to 600°F. Sturdy, durable construction with a comfortable nonslip handle and silicone head bonded to a flexible stainless-steel core. Safe for nonstick cookware, bakeware and electrics.

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Breville Crispy Crust Pizza Maker
Breville Crispy Crust Pizza Maker 

If you love pizza as much we do, we predict Breville's compact countertop machine will change your life. Thanks to powerful dual heating elements and a built-in baking stone, it produces extraordinary, brick- oven-style pizzas in about ten minutes. Whether you prefer New York's classic thin pizzas or hearty thick crust pies, you'll enjoy crispy, golden crusts and perfectly cooked toppings – every time. Countertop pizza maker gives you professional brick-oven results, right in your own kitchen. Dual heating elements on the top and bottom of the oven heat the ceramic pizza stone up to 660°F, replicating the cooking environment of a brick oven. Built-in 12" diam. baking stone conducts and retains heat evenly to guarantee crisp, golden crusts. Settings for Thin, Medium and Thick crusts ensure uniformly baked pizzas – ;no matter how generous the toppings. A special Keep Warm setting holds your fresh-baked pizza at the ideal serving temperature – ;and keeps the baking stone hot between pizzas. Use the viewing window to monitor baking without opening the lid and losing heat. Bake pizzas up to 11" diam. A Williams Sonoma exclusive.

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Williams-Sonoma Williams Sonoma Lattice Piecrust Cutter
Williams-Sonoma Williams Sonoma Lattice Piecrust Cutter 

Whether you're an experienced baker or a kitchen novice, our innovative cutter makes it simple to create a decorative top for your home-baked creations. Great for pies, it quickly cuts a perfect lattice from a single piece of dough. Our exclusive pastry cutter is quick and easy to use – ;even for beginning bakers. Just place the lattice insert in the bottom of the frame, then lay a sheet of rolled dough on top. Next, use a rolling pin to press the cutter into the dough to create a lattice. Lift off the insert and beautifully cut dough, then invert the latticed dough over your pie.

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Williams-Sonoma Williams Sonoma Parchment Roll
Williams-Sonoma Williams Sonoma Parchment Roll 

Essential to successful cooking and baking, this versatile, high-quality parchment paper is handy for everything from baking cookies and making pastry bags to cooking en croute. All-natural heavyweight paper resists moisture and grease and is odorless, flavorless and chlorine free. In baking, use it to line cookie sheets and cake pans for easy release without extra oil or butter, for cooling candy and chocolate, and for piping frostings. For savory cooking, use for steaming meats and vegetables, wrapping tamales and splatter-free microwaving. Paper is coated with a proprietary Silicone-like substance that resists scorching and prevents sticking. Easy to roll and cut to any desired size. Disposable and biodegradable.

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Williams-Sonoma Williams Sonoma Marble Pastry Board
Williams-Sonoma Williams Sonoma Marble Pastry Board 

Pastry chefs prefer marble for prep because the stone naturally stays cooler than room temperature, which helps keep buttery doughs firm. Our marble board provides a generous surface for everything from puff pastry and cookie dough to pizza dough. Natural marble board promotes exceptional results with nearly any type of dough. Board stays cool, so it won't melt the butter as you roll out rich pastry and cookie doughs –; your creations will bake up light, flaky and golden every time. Also ideal for shaping pizza and other yeast-leavened doughs. Crafted of white marble. Natural variations in marble make each board unique.

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Williams Sonoma Open Kitchen Whisk, 3 1/2"
Williams Sonoma Open Kitchen Whisk, 3 1/2" 

Life in the kitchen is easier when you use the right tool for the task. This mini whisk is perfect for smaller tasks like beating one egg or stirring a quick vinaigrette. Part of our exclusive Open Kitchen collection, designed and developed by Williams Sonoma. Made of durable 18/8 stainless steel. Dishwasher safe.

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Williams-Sonoma Williams Sonoma Silbread Silicone Half Sheet Pan Liner
Williams-Sonoma Williams Sonoma Silbread Silicone Half Sheet Pan Liner 

A mainstay in commercial bakeries and pastry kitchens, this innovative bread-baking mat is the secret to perfect artisan-style loaves. Tiny perforations in the mat's surface optimize heat conduction at the bottom of the loaf, ensuring a crisp, uniformly browned crust. Easy to use–;just place the nonstick mat on a baking sheet, then bake your bread as usual. Diagonally cut corners make it simple to remove the liner from your baking sheet. Durable mat withstands temperatures from -40° F to 518° F (-40° C to 270° C). Made in France from a special fiberglass fabric that's coated with pure food-grade silicone. A Williams Sonoma exclusive.

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KitchenAid Artisan Mini Stand Mixer
KitchenAid Artisan Mini Stand Mixer 

The Artisan Mini packs the power and performance of KitchenAid Classic™ tilt-head mixers into a compact design that's 20% smaller and 25% lighter. This space-savvy mixer mixes enough dough for five dozen cookies, and it works with all KitchenAid hub attachments to become the culinary center of your kitchen. Compact size is ideal for apartments and smaller kitchens. 3 1/2-qt. brushed stainless-steel bowl locks to base. Soft-start feature helps avoid ingredient splash. Includes flat beater, dough hook and wire whip. Available in a range of colors. Hand assembled in Greenville, Ohio, by KitchenAid, an American brand since 1919.

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Williams-Sonoma Williams Sonoma Bak-Klene ZT Nonstick Baking Spray
Williams-Sonoma Williams Sonoma Bak-Klene ZT Nonstick Baking Spray 

The professional choice for creating stick-free baking surfaces, Bak-klene ZT ensures easy release and quick cleanup – and it leaves absolutely no gummy residue. It's also ideal for use with intricate nonstick pans to ensure that every detail comes out intact. Ideal for savory and sweet baked goods, including cakes, muffins, breads, rolls and cookies. Made from canola, vegetable and mineral oils. Free of flavor, texture and aroma, it leaves no grease-and-flour residue on baked foods. The formula washes off pans easily, leaving no gummy buildup that can harm pans' performance. Preserves baked goods' browning rate and crust quality. Reduces breakage of delicate cookies and pastries. Safe for use with metal, ceramic, glass and nonstick bakeware. 14 oz. Made in USA.

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Williams-Sonoma Williams Sonoma Straight Icing Spatulas
Williams-Sonoma Williams Sonoma Straight Icing Spatulas 

In professional pastry kitchens, chefs use these hardworking spatulas for everything from icing, frosting and glazing baked goods to assembling layer cakes and spreading fillings. Allowing you to work with precision and control, the long, slender blades are flexible enough to ensure optimal maneuverability, yet rigid enough to uniformly spread even the thickest ganaches. Flexible, stainless-steel blades provide great leverage and control. Squared-off blade tips facilitate uniform spreading and smoothing. Durable beechwood handles are perfectly balanced for top performance and a comfortable grip.

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Williams-Sonoma Williams Sonoma Mixing Whisks
Williams-Sonoma Williams Sonoma Mixing Whisks 

We designed and developed our exclusive line of stainless-steel kitchen tools by drawing upon more than fifty years of culinary experience. These professional-quality utensils are crafted of heavy-gauge stainless steel and ergonomically shaped for excellent balance and control – for a difference you can really feel in the hand. We created this whisk with thick-gauge wires that easily break up ingredients, so it's more effective than ordinary whisks for mixing cake and pancake batters. The contoured handle makes it comfortable to use, even when blending the thickest mixtures. Designed and developed by Williams Sonoma, and exclusively ours. Made of nonreactive 18/10 stainless steel with a polished finish. Heavy-gauge wires simplify blending batters. Handle is contoured to fit securely and comfortably in hand while whisking. Weighted handle for optimal balance and control. Dishwasher safe. Available in two sizes: 7" and 9" long. Made in China.

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Williams-Sonoma Williams Sonoma Pastry Brush
Williams-Sonoma Williams Sonoma Pastry Brush 

A hardworking pastry brush is an essential tool in every baker's kitchen. We designed ours to perform efficiently for a variety of tasks, from brushing pans with melted butter to coating unbaked bread loaves and pastries with a classic egg wash to smoothing a glaze over cake layers. Natural boar bristles are soft and flexible for easy, thorough brushing. Nonslip ergonomic handle is designed for maximum comfort and control. Designed and developed exclusively by Williams Sonoma.

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OXO Cupcake Corer
OXO Cupcake Corer 

Whether your baking agenda includes cream-filled cupcakes or muffins with fruity jam centers, OXO has you covered. This clever hand-held tool easily extracts the cores from homemade treats, then ejects the center in one piece. Removes the centers from cupcakes and muffins so you can add filling. Soft, nonslip grip is comfortable to hold, even when you're coring lots of treats. Corer's large handle makes it easy for kids to use. Comes apart for easy cleaning in the dishwasher.

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Williams-Sonoma Williams Sonoma Easter Egg Decorating Kit
Williams-Sonoma Williams Sonoma Easter Egg Decorating Kit 

Designed exclusively for Williams Sonoma, this egg decorating kit from Meri Meri has everything you need to make a troop of six festively attired Easter bunnies. Just add eggs, decorate with faces and set them on the rolled paper bodies to bring the characters to life. Set includes six card bodies (three male, three female), six pompom tails, six pairs of googly eyes, cord for whiskers, two flags and sticky glue dots. Designed in England exclusively for Williams Sonoma.

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Williams-Sonoma Williams Sonoma HARRY POTTERTM; GRYFFINDORTM; Spatula
Williams-Sonoma Williams Sonoma HARRY POTTERTM; GRYFFINDORTM; Spatula 

Kitchen wizards can use this magical spatula and show off their house pride while they conjure up treacle tarts, peppermint toads and Mrs. Weasley's famous fruitcakes. Designed for the brave and courageous members of GRYFFINDOR™, it's emblazoned with the HOGWARTS™ house crest. GRYFFINDORemblem printed on the silicone head. BPA-free silicone head won't chip, crack or absorb food odors and flavors. Heat resistant up to 600°F. Solid beech handle is shaped like an artist's paintbrush for a comfortable grip. Safe for use with nonstick cookware, bakeware and kitchen electrics. HARRY POTTER characters, names and related indicia are © & TM Warner Bros. Entertainment Inc. Publishing Rights © JKR. (s17).

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Williams-Sonoma Williams Sonoma Copper Handled Whisk
Williams-Sonoma Williams Sonoma Copper Handled Whisk 

This gorgeous whisk brings the lustrous look of copper to kitchen tasks. Hand crafted in Portland, Oregon, the whisk's balloon shape helps aerate foods – use it for creating the lightest meringues, fluffiest eggs and smoothest whip cream–while its rigid stainless-steel wires are strong enough for mixing frosting and batters. Hand crafted of stainless steel and solid copper. Balloon-shaped tines incorporate more air into food mixtures, for lighter, fluffier results and more efficient whisking. Weighted solid copper handle offers balance and control. Made in USA.

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Williams-Sonoma Williams Sonoma Straight & Fluted Pastry Cutter
Williams-Sonoma Williams Sonoma Straight & Fluted Pastry Cutter 

Drawing upon more than 50 years of culinary experience, we've designed and developed an exclusive line of tools for home bakers. Our dual-sided pastry wheel offers both fluted and straight blades, giving you lots of options for creating spectacular cookies, pies, tarts and pasta. The vintage-inspired wooden handle is updated with an ergonomic shape for a comfortable grip as you apply pressure. Stainless-steel rotary blades cut cleanly through dough. Fluted and straight-edged blades offer a choice of two patterns. Ergonomically shaped beechwood handle is comfortable to hold. Finger guard protects hand.

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Williams-Sonoma Williams Sonoma Doughnut Cutter
Williams-Sonoma Williams Sonoma Doughnut Cutter 

Making fresh homemade doughnuts is fun and easy with our customized cutter. Two pieces fit together ­–; allowing you to cut the donut and hole at the same time. Designed to cut cleanly through even the stickiest dough. Versatile stainless-steel tool has a removable center hole, so you can use it for cookies and biscuits too. Dishwasher safe.

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Williams-Sonoma Williams Sonoma Cast-Iron Tortilla Press
Williams-Sonoma Williams Sonoma Cast-Iron Tortilla Press 

Fresh tortillas have a robust flavor that complements an array of dishes, from huevos rancheros to fish tacos. The choice of traditional cooks in Mexico, this hinged cast-iron press boasts heavy plates and a long arm, ensuring the perfect leverage for turning balls of masa (specially ground cornmeal dough) into griddle-ready disks. Traditional cast-iron construction. Heavy plates quickly press dough into rounds for cooking. Enameled finish resists odors, stains and corrosion. Made in Mexico.

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Williams-Sonoma Williams Sonoma Reversible Pastry Board
Williams-Sonoma Williams Sonoma Reversible Pastry Board 

Smartly designed for efficient double duty, this American-made board reverses from a smooth side for chopping to dough-rolling side that's marked with circle guides to ensure perfect dimensions. The smooth native hardwood has lipped edges that wrap around the edge of the counter for stability. Branded with four circles in commonly used pie diameters: 6", 8", 9" and 10". Also branded with a recipe for pie pastry, measurement equivalents and a 14" ruler for cutting lattice strips. The smooth reverse side is ideal for chopping, slicing and cutting without marring the rolling surface. A lip at each end braces the board against the countertop. Crafted of yellow birch, a northeastern hardwood. Handcrafted in the USA by Catskill Craftsmen, a small company that has produced artisan woodwork since 1948.

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Williams Sonoma Open Kitchen Silicone Brush
Williams Sonoma Open Kitchen Silicone Brush 

Life in the kitchen is easier when you use the right tool for the task. Equipped with silicone bristles that withstand temperatures up to 500°F, our sturdy brush is ideal for basting foods during roasting – or use it to brush barbecue sauce onto meats as they sizzle on an outdoor grill. Part of our exclusive Open Kitchen collection, designed and developed by Williams Sonoma. Durable stainless-steel handle with heat-resistant silicone bristles. Loop handle provides a comfortable grip and easy hanging storage. Dishwasher safe.

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KitchenAid Artisan Mini Stand Mixer with Flex Edge Beater
KitchenAid Artisan Mini Stand Mixer with Flex Edge Beater 

The Artisan Mini with flex edge beater packs the power and performance of KitchenAid Classic™ tilt-head mixers into a compact design that's 20% smaller and 25% lighter. This space-savvy mixer makes five dozen cookies, and it works with all KitchenAid hub attachments to become the culinary center of your kitchen. This model includes a Flex Edge beater and a polished bowl with handle. Compact size is ideal for apartments and smaller kitchens. 3 1/2-qt. polished stainless-steel bowl with ergonomic handle; locks to base. Flex Edge beater scrapes sides of bowl for faster, more efficient mixing. Soft-start feature helps avoid ingredient splash. Includes Flex Edge beater, dough hook and wire whip. Available in a range of colors including Medallion Silver, a Williams Sonoma exclusive. Hand assembled in Greenville, Ohio, by KitchenAid, an American brand since 1919.

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Williams-Sonoma Williams Sonoma French Whisks
Williams-Sonoma Williams Sonoma French Whisks 

We designed and developed our exclusive line of stainless-steel kitchen tools by drawing upon more than fifty years of culinary experience. These professional-quality utensils are crafted of heavy-gauge stainless steel and ergonomically shaped for excellent balance and control – for a difference you can really feel in the hand. This French whisk has a long, narrow shape that proves highly efficient for mixing batters and beating eggs. The smaller 5" whisk is perfect for mixing vinaigrettes and other dressings. Designed and developed by Williams Sonoma, and exclusively ours. Made of nonreactive 18/10 stainless steel with a polished finish. Handle is contoured to fit securely and comfortably in hand while whisking. Weighted handle for optimal balance and control. Dishwasher safe. Available in two sizes: 5" and 7" long. Made in China.

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Williams-Sonoma Williams Sonoma Wood Rolling Pin
Williams-Sonoma Williams Sonoma Wood Rolling Pin 

Crafted of premium hardwood with a waxed finish, our medium-length pin helps you roll out smooth pastry, pie crusts and cookie dough without sticking or tearing. Crafted in the USA from solid New England hardwood. An American-style pin, with a heavy cylinder mounted on a steel rod and nylon bushings for smooth, independent turning between two handles. Smooth wax finish resists sticking.

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