EXCLUSIVE Grill or bake a wheel of Brie into a gooey, decadent treat with this cast iron baker. Simply place cheese and toppings inside the baker and cook at 300°F for 20–25 minutes or until melted. Great for entertaining, appetizers, dessert and more. Features Ultra-durable cast iron transmits heat efficiently—great for oven or grill Vents on lid allow excess steam and moisture to escape A striking way to heat and serve your favorite soft cheeses, including Brie, Camembert and more