Williams Sonoma Professional Copper Fry Pan

• Tri-ply bonded construction guarantees top culinary performance.
• Copper exterior offers superb heat conductivity and precise temperature control.
• Bonded aluminum core conducts heat quickly and evenly –; with no hot spots.
• Nonreactive 18/10 stainless-steel cooking surface ensures efficient browning.
• Stay-cool stainless-steel handles are designed for comfort and durability.
• 8" Pan: 8" diam., 2 1/2" high; 2 lb.
• 10" Pan: 10 1/4" diam., 2 1/2" high; 3 lb.
• 12" Pan: 12" diam., 2 1/2" high; 4 lb.
• Made in China.
• Safe for use with metal utensils.
• Ideal for gas and electric cooktops.
• Oven safe up to 500°F.
• Care
• Allow pan to cool before washing.
• Hand-wash.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.