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Bodum
Bistro Ceramic Santoku Knife

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Details
Specially designed for slicing, dicing and mincing, this Bodum ceramic santoku knife features a dimpled edge for easy release of food.
  • extremely hard, acid-resistant ceramic blade for long-lasting sharpness
  • lightweight and corrosion-proof
  • anti-slip, comfortable silicone handle Dishwasher-safe. Imported.