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Cuisinart Combo Steam and Convection Oven, CSO-300
Cuisinart Combo Steam and Convection Oven, CSO-300

Combo Steam and Convection Oven, CSO-300

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Steam heat cuts cooking time by as much as 40% and the steam and convection oven also broils, bakes, roasts and toasts. Steam Advantage cooks up to 40% quicker than conventional ovens. Spacious .6 cubic feet interior accommodates a whole 4 12 lb. chicken or 12" pizza. Delivers 120 minutes of steady, uninterrupted steam. Steams or poaches any type of vegetable, fish, poultry or rice. Offers all standard functions of a traditional countertop toaster oven. Specialized bread proofing technology efficiently proofs and bakes bakery-quality bread. Convection bakes, proofs bread, toasts and keeps foods warm. 9 single and combination functions including steam bake and steam broil. Steam cooking requires no oil for deliciously healthier recipes. Super steam creates fluffy rice in 25 minutes without a need to monitor. Steam combo with both broil or bake functions creates crisp and juicy roasts and meats. Toast settings offer 7 shades for preferred doneness. Steam cooking increases moisture retention and reheats foods without drying out. LCD display shows cooking functions, time, temperature, toast shade, active heating elements and add water alert. 47-oz. removable water reservoir. Convenient oven light and startstop buttons. Compact, durable and easy to operate. Steam cleans interior with steam function. Includes oven rack, baking pan, broil rack, crumb tray, and drip tray. All removable parts are dishwasher-safe; hand washing is recommended. Limited 3-year warranty . Instruction manual with a variety of recipes. Oven rack. Baking pan. Broil rack. Crumb tray. Drip tray