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Kyocera
Ergonomic Series 6-Inch Ceramic Chef's Knife

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This chef's knife features a pure ceramic (zirconium oxide) blade that's 50% harder and lighter than typical steel blades. Blade also boasts an ultra-sharp and ultra-durable cutting edge mated to an ergonomic resin handle for a secure grip. Knife retains its edge ten times longer than carbon steel cutlery and only needs sharpening every one to two years. Non-reactive to foods and odor. Rust and corrosion resistant. Hand wash. Lifetime manufacturer's warranty.