Le Creuset
Cast Iron 4.5-qt. Round French Oven

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Cherry Flame
Back To Top Information In the 1600's, cast iron Dutch ovens were designed to be placed directly onto burning wood or embers. Cooks would pile coal or embers on top of the vessel in order to surround the food with heat, creating an oven effect. Material: Cast iron Country of Manufacture: France Overall Product Weight: 11.4lbs
  • Dutch oven
  • Recessed lid with a dimpled underside distributes moisture evenly inside the pot
  • Even heat distribution and superior heat retention
  • Built-in lid stabilizers provide a secure, no-slide fit
  • Side handles on both the lid and the base for offer added control
  • Capacity: 4.5 qt
  • 6 H x 13 W x 10 D, 11.4 lbs
  • Interior enamel is engineered to resist staining and dulling
  • Colorful, long-lasting exterior enamel resists chipping and cracking
  • Manufacturer provides lifetime warranty