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Shun Sora Hollow-Edge Santoku, 7"
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Shun
Sora Hollow-Edge Santoku, 7"

$79.95 $100
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Ideal for slicing, dicing and mincing with a traditional design that combines the benefits of a chef’s knife and a cleaver, this hollow-edge Santoku offers impeccable Japanese craftsmanship at an amazing value.Shun’s Sora collection utilizes a proprietary composite blade technology to fuse a VG10 cutting edge to a Japanese 420J stainless steel blade, delivering a high-performance knife that’s easy to clean and maintain.The textured polymer handle is based on a traditional Japanese shape and offers a secure, comfortable grip.Shun Sora knives are exceptionally well balanced for incredible precision and control.Free sharpening on all Shun cutlery for as long as you own it.Click for details
  • Constructed from VG10 super steel clad with stainless steel, creating a san mai edge that pairs cutting performance with durability
  • Blades feature an attractive pattern based on hamon lines traditionally found on Japanese swords
  • Two laser-cut blade sections fit together like a puzzle, permanently joined with a braze welding process
  • Hand sharpened to a 16 double-beveled edge for a razor-sharp edge that delivers perfectly smooth cuts
  • Handle is based on a traditional Japanese design and constructed from a durable polymer blend Specifications Show
  • Manufacturer: KAI Corporation
  • Material: Stainless steel, polymer (POM)
  • Dimensions: 8" blade
  • Handcrafted in Seki City, Japan Care & Usage Show
  • Hand wash only What's In the boX? Show
  • Bread knife