Cast-Iron Round Wide Cocotte, 6-Qt.

$315 $443–450
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Basil Graphite Grenadine Sapphire Blue Sesame
Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Pairing an extra-wide surface with sides high enough to contain liquids for braising, this oven is ideal for roasting meat and slow cooking stew.
  • 6-qt. cap.
  • Heavyweight enameled cast iron transfers and retains heat evenly.
  • Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
  • Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat resistance and a rougher surface for better browning.
  • Whimsical "cochon" knob is made of stainless steel.
  • Dishwasher safe.
  • Made in France.