Sur La Table
Viking 36" Gravity Feed Charcoal Smoker

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Details
Unique and versatile smoker uses the Gravity Feed Charcoal System, which uses Elliptical Airflow combined with precision temperature control to automatically light fresh coals as old coals burn off. This allows you to smoke foods overnight without tending to the charcoal. Create succulent smoke-infused meats and vegetables by adding wet wood chips to the accessible ash pan. The 9.7-cubic-foot cooking space with four removable racks easily accommodates rows of whole turkeys or full slabs of ribs, and is great for beef brisket and chicken. Insulated chamber has superior heat retention to evenly cook food. Removable grease tray makes for easy cleanup. Portable smoker has smooth-rolling wheels with locking casters to keep it in place.