8-Inch Flexible Fillet Knife

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Fillet knife has a flexible blade perfect for removing skin or bones from every type of meat and fish. Knife has an ice-tempered blade made of high carbon, Molybdenum/vanadium steel which makes for maximum sharpness. See Full Details
  • Traditional hot-drop forging creates a superior steel product with increased elasticity and maximum internal strength
  • With the unique bolsterless edge, knives can be sharpened from tip to heel
  • Triple rivet handle with rounded shape is ergonomically designed to provide optimum weight, balance and comfort
  • Plastic over molded handles, made of poly oxy methylene, will retain their shape and not crack or separate from blade
  • Hand wash
  • Lifetime warranty against manufacturer's defects