Rosewood Boning Knife

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HAND MADE Perfect for sectioning poultry or deboning a leg of lamb, this deft, nimble knife will become an indispensible part of your collection.This versatile knife pairs the durability and high-performance features of Victorinox’s commercial-grade knives with an ergonomic rosewood handle that is as comfortable as it is attractive.Lightweight European steel offers an excellent alternative to heavy cutlery and enables incredible balance and control.
  • Rosewood: the original butchering collection from VictorinoX. VictorinoX knives have been crafted in Ibach, Switzerland, since 1884
  • 56 Rockwell hardness for eXcellent edge retention
  • Blades are stamped from a single piece of high-carbon stainless steel and laser tested for sharpness
  • Full-tang construction for eXcellent strength and durability
  • Ergonomic, triple-riveted handle feels great in the hand and has incredible balance
  • Rosewood handle features a buffed finish and is crack-resistant, while the natural wood-grain helps prevent slips
  • Bolsterless edge enables use of the entire cutting edge and makes honing quick and easy Specifications Show
  • Manufacturer: VictorinoX
  • Material: High-carbon stainless steel, wood
  • Dimensions: 6"
  • Made in Switzerland Care & Usage Show
  • Hand wash only