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Williams-Sonoma Kaiser La Forme Nonstick Round Braided Bread Pan
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Williams-Sonoma
Kaiser La Forme Nonstick Round Braided Bread Pan

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Baking an artisan-style braided ring loaf is a snap when you use this commercial-quality pan. For a classic round braided loaf, just place your favorite sweet or savory bread dough in the nonstick pan – no hand-braiding required. As beautiful as it is delicious, the fresh-baked loaf makes a great centerpiece for a breakfast or brunch.
  • The timesaving secret to an artisan-style loaf in the shape of a braided ring.
  • Professional-quality stainless steel ensures even heating for uniform baking and browning.
  • The pan's dark color and distinctive contours promote even rising of dough – ;and a wonderfully crisp crust.
  • Durable nonstick finish ensures easy release and clean-up.
  • Recipe included.
  • Made in Germany by Kaiser, famous for fine professional bakeware since 1919.